Charlie Tapp

9.7

Exceptionally vibrant 18 years later.

My favorite zinfandel on the planet. — 2 months ago

David Shaw

9.0

Excellent clarity, moderate pigment extraction, ruby red with purple tinge. Raspberry and white pepper aromas, raspberry, white pepper and black tea flavors, as promised on back label. Lots of loose seedy tannins on finish with a kids’ grape fruit juice aftertaste. Needs time to open. After an hour, tart, moderate astringency. After three hours, the raspberry and white pepper flavors were fully resolved, but the skin tannins were still largely expressive with all their astringency. Decant even longer! — 4 months ago

William Feinstein

9.2

Dark purple color. Nose is not as perfumed as the Cyrus Ryan or Rattlesnake but nicely fragrant with notes of currants and menthol. While 12 years on, it is quite balanced for a Spring Mountain wine. — 3 years ago

Joe DAscoli

9.3

Nicely dense and chewy — 3 months ago

Scott@Mister A’s-San Diego

9.1

2022 vintage. Last year's vintage more than justified the pricing. This one, not so much. 06.11.25. — 4 months ago

David Shaw

9.1

New vintage, yummy blackberries and, er, tobacco. Becoming a favorite. After 30 minutes, a healthy dose of fine-grained skin astringency emerges. Tangy or slightly tart on finish, with plenty of mouth-coating skin tannins. Worth decanting a couple of hours — 10 months ago

Luke Palmer

8.9

Beautiful dry red — 5 years ago

Brandon Boesch

9.7

Wow! Even better than a few months ago. Olives, blueberries, game, forest, pepper, plums. It’s interesting having this a few days after storm Syrah. Very similar. Love that there are more of these us syrahs with good fruit but balance. Central coast style. — 3 months ago

Audrey Hiraki

9.4

Gift from Kathy G — 6 months ago

Tree Kilpatrick

9.0

Lovely color. Lighter and lithesome. Woodsy scent with an incense and cedar vibe with elderberries. Flavors are elegant and classy. Bright. Has an old school medicine tonic vibe. — 3 years ago