David Shaw

9.1

Revisiting the vintage — a month ago

Joe DAscoli

9.3

Worth the wait. This wine dazzled and was excellent — 7 months ago

Tree Kilpatrick

9.0

Lovely color. Lighter and lithesome. Woodsy scent with an incense and cedar vibe with elderberries. Flavors are elegant and classy. Bright. Has an old school medicine tonic vibe. — 4 years ago

K L

9.2

Lovely and aging well. Very smooth and bright with cherry notes but not overly so. Earthly and interesting but still light. — 6 years ago

with Matt

Sarah Milsow-Guenther

8.9

Pretty decent Cinsaut. Lots of ripe cherry , very smooth. Nice acidity. Best with food. Decent showing for a WA Cinsaut — 7 years ago

Justin Hart

9.5

Wow! I honestly didn’t expect this to be so good (2010 being such a cool year), but it is fantastic! Big red stone fruit and pepper on the nose, hints of bacon fat, cigar box, and white pepper on initial palette. Medium bodied, medium tannins. Excellent finish. Yum! — 8 years ago

with Alex, Cherish and 1 other

Skip Smyser

8.9

Nice but not great. Not geared for cellaring. Will not improve. Drink now don’t wait🍷 — 8 years ago

Kurt Schuster

8.9

Everybody seems to have glowing opinions of this, but mine was just a good wine and all the complexity in depth that I’m hearing about here I just didn’t get. A very good balance of strong flavors drank it across three days, dark pepper, and tobacco notes and ripe fruit and I will say without any overwhelming attendance. The structure was just incredible. Very good wine, maybe I’m just different than the other reviewers.  — 2 months ago

Paul K

9.1

Between 91-92. Big, dense, peppery, and fun for a not a usually Zin guy. Has boysenberry, blueberry, soy, and funk. Pretty good balance if you don’t consider the fruit. 😉 — a year ago

Luke Palmer

8.9

Beautiful dry red — 6 years ago

Jessica Williams

9.5

GNO @ Chuck’a Fish. — 7 years ago

Ken Cassady

9.0

Love this Sangiovese! What a nice surprise. I will offer this to me again. — 8 years ago

with Charla

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Surprisingly good. Classic merlot. — 8 years ago

Michael Meyer

9.4

Cut me some of that filet! — 9 years ago

David Shaw

9.1

Dark ruby red, excellent clarity. Raspberry with a hint of sandalwood in nose, raspberry, rhubarb, white pepper and black tea in mouth. Tart — 7 months ago

Audrey Hiraki

9.4

Gift from Kathy G — a year ago

William Feinstein

9.2

Dark purple color. Nose is not as perfumed as the Cyrus Ryan or Rattlesnake but nicely fragrant with notes of currants and menthol. While 12 years on, it is quite balanced for a Spring Mountain wine. — 4 years ago

Karen Tripson

8.9

I like this — 6 years ago

Phil

9.1

Fantastic light red varietal, great with salmon. — 7 years ago

Marshall Todd Herron DPM

10

Mount Peak Winery on top of Mayacamas mountain range where the soil is bright red and rich in Iron, is one of my new favorite wineries in the world. This place was dormant and untouched as a vineyard from 1886 to 1920, when prohabition began. It was called Monte Rosso Vineyard. Today, they still have the same vines and fig trees that have stood the test of the elements and time. They produce three of my new favorite wines: rattlesnake zin, sentinel cab, and gravity - a beautiful blend of petite sirah, cabernet sauvignon, and zinfandel. This is the 2014 Sentinel Cabernet sauvignon! It is worth every bit of the 60 dollars it costs. The nose is the perfect cab - blackberry cobbler just pulled from the oven. The palate is blackberry and dark currants with cedar and oak. There is a buttery hint to it followed by a tingle on the edges of your lips!!!!! The finish is dry leaving you thirsty for more! This is an awesome wine so typical of California cab. What I love the most in a wine can be found here! I highly recommend this to anyone who loves California Cabernet Sauvignon!!!!!!!!!!!!!!!!!!!!
This is better than the last bottle I had! — 8 years ago