Guy Arnaud

Azienda Agricola Negro Angelo e Figli

The Piedmont Guy Arneis

Picked this up at Motor City Wine in Detroit and am obsessed. Invigorating mouthfeel, complex flavor, light enough to sip and lovely with a slight chill. This will be one I keep my eyes peeled for on every shopping trip for years to come!! — 21 hours ago

Domaine de l'Ecu (Guy Bossard)

Mephisto Cabernet Franc

Nose: earth and vegetal. Very pretty.

Palate: so bright. Cherry fruit. Huge acidity. Intense sweet and tart fruit. Sour cherries.

Very distinctive
— 2 months ago

Ely, Andrew and 1 other liked this
Lyle Fass

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vintage

Domaine de l'Ecu (Guy Bossard)

Nobis "Love & Grapes" Syrah 2023

Ted
8.9

Blackberries, black olives with a slight amount of smokiness. — 5 months ago

Jeni
with Jeni
Tom, Neil and 5 others liked this
ESF

ESF

Always enjoyed his Muscadet, didn’t know he made Syrah

Guy, Annick et Yann Bertrand

Cuvée du Chaos Fleurie Gamay 2023

Yann Bertrand is finally available in MI. Was only able to buy one bottle. So good. red berries and spice — 20 days ago

Domaine Arnaud Lambert

Brézé Clos Mazurique Saumur Cabernet Franc 2023

I’m a huge fan of Loire Cab Franc and this wine is deep and rich. Forest floor and coffee notes on the palate. Black lush fruits. Very balanced and finessed. One of my favorite Saumur wines!!! — 2 months ago

Guy de Forez

Les Riceys Brut Réserve Champagne

Very delicious champagne. Blanc de Noirs. 100% Pinot Noir. Very finely balanced. — 4 months ago

Martijn liked this

Domaine Guy Mousset

Côtes du Rhône Red Rhône Blend 2022

Total Wine
Grenache 80 Syrah 20
Lovely medium bodied
— 2 months ago

Guy Breton

Côte de Brouilly Gamay 2022

Concentration, raspberry, plum, dried strawberry, Brambly. — 2 months ago

Domaine de l'Ecu (Guy Bossard)

Granite Muscadet de Sèvre-et-Maine Melon de Bourgogne 2018

Age has made this one drier and with straw melon flavours. Pays Nantais wines age well — 4 months ago

Gillian Koh
with Gillian

Guy Breton

P'tit Max Morgon Gamay 2022

The girls: “it smells like cherry jolly rancher” and “mozzarella”? A big thanks to Lisa @ Kermit Lynch for all her wisdom! — 5 months ago

Paul, Pinotman and 2 others liked this