Guillaume Selosse

Largillier Extra Brut Champagne Pinot Noir

Jelle Lars Heijmans

9.7

Disg. 2-10-24 — 2 days ago

Thijs, Roman and 3 others liked this

Jacques Selosse

V.O. Extra Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Roman Boudou

9.9

Deg. 11-24 — 3 months ago

Jan and Peter liked this

Guillaume Gonnet

Bel Ami Chateauneuf du Pape Red Rhone Blend 2022

Vanessa Reilly

At La Merise December 2025 — 5 months ago

Jacques Selosse

Millésime Extra Brut Grand Cru Champagne Chardonnay 2005

Vino Joe

9.7

Ripping and lively. This was my first time trying this champagne and it did not disappoint. Waves of fresh fleshy fruit mixed with a salinity and length that popped. Loved this! — 5 months ago

Ted, Ron and 19 others liked this

Andrew McIntyre

Wow! Very nice 🤌

Jacques Selosse

Initial Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Willie Carter

9.8

Well, here we are. Selosse Initial. What is there really to say? Is it good? Is it great? Is it delicious? Does it live up to the hype? Did it change my life?

Yes.

A beautiful golden hue in the glass with profuse perlage. There’s no need for traditional notes here, we already know. Wonderfully electric, saline, and textured. Depth, personality, and romance.

Nothing I say here matters. Go get as many Selosse champagnes as you can. Then get a few more. And enjoy life. — a month ago

Kevin, Tom and 2 others liked this

Jacques Selosse

Lieux Dits Mareuil Sur Aÿ Sous Le Mont Extra Brut Grand Cru Champagne Blend

Gilbert Van Hassel

9.5

Outstanding — 4 months ago

Andrew, Jan and 1 other liked this

Michel Fallon

Ozanne Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Tom Kobylarz

9.7

One more to finish of the bubbles theme over the last couple days! Made by Selosse's cellar hand, the wine is a dead ringer for a Selosse. Not just from the almost identical label (font is the same) and foil capsule. These were, like this 2018 disgorgement, made in the Selosse cellars. Blanc de Blancs and very dry, good oxidation, but with no other details on the label I don't have more details.

Med+ gold, mild petillance. The nose rises easily from the glass with a multitude of fruits, spices, savory and mineral nuances...lemon, lemon oil, mandarin, oyster shell, chalk, saline, with dried florals, subtle spices and toast, ginger. The palate is med bodied, the flavor density gives the perception of a fuller wine (med+), it is just a modest 12%. The palate is rich, powerful, and full of complexity. The finish is long, complex, and finishes with some serious cut! Outstanding! — 5 months ago

Jan, Ira and 1 other liked this