Karen Kimbaris

9.3

Excellent with rainbow trout! Crisp and bright. — 10 days ago

with Dean

Rob Brobst III

9.3

@Paul T HB This one is a rockstar! PNP — 6 months ago

romo

9.2

Needed some air coaxing to show its feathers. — 10 months ago

Scott Kahn

9.1

Very rich and ripe black and blue fruits with well integrated and amazingly soft tannins. Deep color between purple and ruby. Very long finish! — a month ago

Brad Jensen

9.3

Lighter medium body over pale burgundy color, with purple hues deeply embedded within. Took a while to open up, but once the nose started opening up the ripe red fruit, crunchy acidity and notes of bark, plum, leeks, and cracked pepper started to show. The palate is deep and old world, with hints of earth, smoke, even some BBQ sauce. Main palate is cranberry, tart cherry, and dark plum, with a LOT of energy and life, with some bramble, and really, this could age for another 40 years or more easy. — 3 months ago

Josh Morgenthau

9.3

Tangerine brûlée 🍊 This paired with Indian food 🌀 😛 — a year ago

Vanessa Reilly

10

At La Merise December 2025 — 3 months ago

Daniel DeSantis

9.0

I got red plum and light earthy, leather. Really nice. Definitely but again — 3 months ago

Seiichi Kurumizawa

9.1

こうぞうかい　シャンパン — 9 months ago

Helen Kempton

9.1

Buttermilk & underripe mandarin on the nose with buttermilk again on the palette and riper mandarin juice, creamy but zingy at the end

It's a Curious Christmas 2022 ✨ wine 2 — 3 years ago