Yuki Watanabe

8.9

Brown sugar on the nose, light tabaco with balanced tannin, light medium body for Zinfandel, very good value. — 16 days ago

Bill Mowry

9.0

Green apple, lemon, and creamy. — 2 months ago

with Lou, Cristian and 1 other

Karl Seidman

9.2

9.2 Good Pinot with depth and smooth finish. Nice match for Thanksgiving dinner. 2021 vintage — 2 months ago

Scott@Mister A’s-San Diego

9.3

2020 vintage. Last tasted 7.7.24 (9.3) and 3.15.24 (9.2). Medium-heavy body. Previously hesitant and reticent tannins beginning to creep into the finish right off the bat. Starts off fairly fruity, then tapers that down a bit at the end. Harmonious and über-pleasant. PNP now, double park it for a ten-spot or investigate somewhere in between. Consider the invitation proffered. Haut-Médoc doesn't move the needle at work (wish it did) but always more than happy to crush this Bordeaux bestie off premise. Consistent catch-all producer with "that's all?!" pricing. 12.03.24. — 2 months ago

Jalyn Warren

9.0

Nice and light — 10 days ago

Donald Williams

9.6

One of the best Chardonnays on the planet. Typical of Iron Horse. — a month ago

with Bonnie

Jay Kline

9.5

Opened earlier in the day and double-decanted several hours prior to service; enjoyed over the course of three hours. The 1982 pours a deep garnet with a near opaque core. On the nose, the wine is developing (still!) and slightly green compared to the ’82 Mouton that was poured alongside. Cassis, purple Chewy SweeTarts, green bell pepper, old wood, some earth and baking spices. On the palate, the wine is dry and has massive structure still. Confirming the notes from the nose. The finish is long and slightly bitter. Drink now with a long decant but there are decades of life left. — a month ago

Mary H

9.4

Happy New Year 🥂
Toasty brioche, green apple, key lime curd … perfectly long finish 👌🏻 — 19 days ago

Bill Mowry

9.2

Iron Horse is a favorite of ours for all their sparkling wines. This Classic Brut vintage is 77% Pinot Noir and 23% Chardonnay. Pale straw color, nice bubbles, and green apple flavors. — 2 months ago

with Lou, Amelia and 1 other

Nathan Renfro

9.4

@"Odedi" comments below are spot on. Gave this bottle 2 hours decant and it was drinking very well. Very approachable, a lighter Napa cab, very well balanced with just ripe dark fruit, medium plush tannins, med acidity. Drinking very well. Really enjoyable. Can’t wait to watch this evolve with many more years left. — a month ago