In a wonderful spot. — 4 months ago
Quite green, but I don’t hate that. — 4 months ago
Still beautiful after two decades. — 2 months ago
Coffee rye with baked, black currants, dried blackberry, cherrywood, cedar, light pepper, potable, African violet, fig, sarsaparilla and thyme. Grippy, grainy tannins awash in tart black cherry, cinnamon and savory. Young and green with tight tart edges, but open just enough to appreciated the complexities. Underrated sleeper vintage that just might come together. Finish is obfuscated at this juncture. Espresso is my guess, though!
#châteaupontetcanet #pontetcanet #grandcruclasséde1855 #pauillac #alfredtesseron #grandcru #bordeaux #bordeauxrouge #leftbank — 2 months ago
Wonderful, of course. It’s Iron Horse. — a month ago
Can’t tell if not in a great spot or maybe some slight heat damage—but leaning to the latter. Tasty, but not as good as it should have been — a month ago
Red fruit, spice, tannins integrating but still there. Wonderful spot now, but will certainly last a lot longer. — 2 months ago
Donald Williams
Perfect wine to toast our anniversary. — a month ago