Aji

9.4

Great wine — 17 days ago

David Kingsley

9.2

Very tasty with a bit of dark chocolate — 8 months ago

Neal Ferry

8.9

Tannins on top of Tannins — 2 years ago

with TwiLea

Mary Panos

9.4

Delicious and easy to drink red. I get notes of cola and cherry. Paired very well with Neapolitan pizza — 4 years ago

Alan Hyde

9.1

Good enough for a dinner party. But it’s heavily oaked — 5 months ago

Ted

8.9

Still has a green side. Milk chocolate and licorice. Blackberries. — 9 months ago

with Jeni

Michael Chelus

9.0

Apple, honey, lemon candy, dried apricot, oak and hints of butterscotch. Good acidity and balance. — 4 years ago

Ray Vanderhoff

9.0

Light straw color. Aromas of peaches, freshly baked bread, white flowers and tropical fruits. Very pleasant tropical fruit medley on the palate as well along with hints of apple, lemon, brioche and spiced nuts. Interesting salty/mineral note on the finish. Bright and acid driven. Creamy mouthfeel and smooth texture but (according to the winemaker) it does not come from oak aging. (Lees contact). Great value! — 7 months ago

Bobbi Jo Broxson

9.2

Nice blend — a year ago

with Brian, Jennifer and 2 others

Scott Petrus

9.0

More structure and tannin than stagecoach. — 4 years ago