Jake Hajer

9.2

Imminently drinkable. — 17 days ago

Jerry Raphael

9.0

Berries, cola and some other fruits and herbs. Very integrated with a long finish. — 6 months ago

Dutchbastard

9.2

I'm glad I waited to open this one up next day even better — a year ago

with Jim

Sipping Fine Wine

9.3

Three clones from 4 Goldridge soil sites, Clone 828 & 13 plus Pommard 5. Medium Ruby color with aromas of dark berry fruits with notes of herbs and spices. On the palate flavors of blackberry, plum and cherry with espresso, vanilla and herb spice, well balanced with acidity. Fine tannins on a long finish ending with cedar, spice and earthy character. Very nice! Very small production. — 12 days ago

Scott@Mister A’s-San Diego

9.4

2020 vintage. That Dehlinger style...big and bold, yet retaining a handful of subtleties if you sift through the initial assault. Feel free to age this for a decade+. Well-composed. Medium/medium-heavy body. 9.6.23. — 10 months ago

Michael & Lauren Keller

8.9

Nice Pino Noir, Black cherry and strawberry flavors. Medium bodied with a slight minerality. — 4 years ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. Light-medium body. Crispy, with pear and lemon notes. Warm weather/food wine. 5.15.24. — a month ago

Sam Friedland

8.9

Nice fruit and mellow tannins. — 9 months ago

Bella

9.0

Wine insiders — 3 years ago

Dr. Owen Bargreen

9.3

The six acre Rice-Spivak Vineyard Pinot Noir is located south of the town of Sebastopol. Vines are set on Goldridge sandy loam along with volcanic ash.This starts off with bright aromas of rose petal with blood orange rind, smoke, red cherry preserves and guava puree. The aromatic range is simply gorgeous here. On the palate, the wine reveals a silky mouthfeel and wonderful minerality. With gobs of mouth-watering acidity, red and dark fruits mingle with spicy undertones. Highly complex and downright delicious, this will cellar well for a decade or more. Drink 2019-2030- 93 — 5 years ago