Gilbert Van Hassel

9.3

Very delicate and balanced rosso. Drinks well now but could benefit from a year or two cellaring. Very fine tannins. Blood orange and slate, highly perfumed. Delicious from a top producer. — a month ago

Daniel Ciolek

8.9

Solid Barbera. Good at pop and pour and two days later. Pleasant nose with raspberry and spice. Medium bodied with raspberry strawberry some cherry undergrowth some leather and pepper. Finish is medium length with tip of tongue dryness. — 7 months ago

Anthony De Blasi

9.4

Stunning Amarone. Elegant sweetness, silky, good balance between acidity and sweetness — 10 months ago

Ray Vanderhoff

9.1

Unique Piemonte Favorita clone of Vermentino. Bright straw color. Aromas of unripe pear, white flowers and burnt rubber. The palate notes pear, lemon, fresh herbs and a distinct mineral note on the long finish. Crisp and bright acidity. A bit of heft. Quite good. Thank you for the bottle, Ron B! — 9 days ago

Mark S.

8.9

Garnet at edge. Aged, balanced spiciness. Complexity. 2013 @2850, X ST CN, 240422 — 8 months ago

Ron Siegel

9.3

Tightly structured that needed an hour of air to open showing red cherry, berry fruit, savory spice with leather, dried herbs & tobacco — 9 months ago

Drew Meunier

9.0

Very drinkable. Some fruit. — 2 months ago

Bill Bymel

9.0

Amazing, tasted at the winery, shipping some to our cellar. The 2020 is drinkable next year and will be perfect 2030-2045 — 5 months ago

Anthony De Blasi

9.3

A litlle bit less than my first bottle. Seemed a bit more closed than the first bottle about 1,5 years ago. But… still a great wine — 9 months ago

Jody Scharf

8.9

Had the 19 now the 20.
Both consistent with Sangiovese. — 2 years ago