Garnacha Blend


La Mancha Garnacha

Solid bargain here. The first sip was brutal but every sip afterward got better and better. Eat something with lemon as you drink this and thank me later. It’s rich and full of layers to unpack from fruity to earthy. The lemon will even draw out the sugar. This is good stuff. — 17 days ago

P, Serge and 5 others liked this

Venus La Universal

Dido Blanco Montsant White Blend 2017

A blend of 50% Macabeu, 40% White Grenache and 10% Cartoixa (Xarel-lo), pale lemon with aromas of ripe stone fruits with nutty notes. On the palate flavors of ripe apple, nuts, spice and mineral notes. Medium+ finish ending with creamy character. — 19 days ago

Veronika, Paul and 6 others liked this

Cellers Can Blau

Blau Montsant Red Blend 2018

Blackcurrent, blackberry opening on the nose and flavour with a hint of cinnamon and a slightly mettalic tone. Meatiness? Nice amount of tannin. Classic fruity grenache-based wine. — 7 days ago


Vino de la Tierra Bajo Aragon Old Vines Garnacha

Only $8.99 at Binny’s and I really love it!! Night #1 of our world tour. Jamón serrano and patatas bravas. — 7 days ago

San Gregorio

Las Martas Single Vineyards Calatayud Garnacha 2018

Color of dark ruby with shades of purple on the rim. Nose of dark fruits like cherry, plum, and prune, some strawberry, and a bit vanilla indeed. Taste is quite milky and smooth, with ample acidity and refined dark fruits notes, pretty low in tannins, a bit zesty, and a bit peppery. Aftertaste follows the taste, medium. Clean with flavors. Pretty good. — 17 days ago

David, Bob and 3 others liked this

Mas de Mancuso

Almoncid de la Sierra Garnacha 2016

Fullträff. Sval och generös på samma gång. Riktigt aromatisk. Hallonlakrits, viol, järn, örter m.m Lite mindre tannin än gemene Rhône och ganska silkig textur rakt igenom som adderar mkt drickglädje. Fräschör och riktigt mineralkittel i avslutet. — 10 days ago

Andrew liked this

Granito del Cadalso

Sierra de Gredos Garnacha 2017

Medium ruby; medium plus intensity aromas of spiced berries, raspberry, ripe red currant, ripe blackberry, cinnamon, cloves, star anise, very subtle savory nuttiness; dry, medium plus acid, medium minus tannins, medium alcohol, medium body, medium plus intensity flavors consistent with aromas; medium plus finish, flavors concentrated and balanced, flavors fill palate, very good — 23 days ago

Daniel P., Josh and 2 others liked this


Priorat Garnacha Blend

Pure deliciousness; made from old vines. Light bodied and elegant for a priorat, but retains excellent concentration and minerality the region is known for. Expressive notes of blackberries, herbs, and subtle floral hints. — 17 hours ago

Bodegas Alto Moncayo

Veraton Campo de Borja Garnacha 2016

Bergamot, cranberries, lavender, subtle earl grey tea.

Wow. Perfect balance. Hits all of my favorite taste profile notes.

Uppercut punch to the jawline with the welcome acidity, tart blueberry jam pie, and even some spice notes that I can’t really pinpoint.

I just know this would pair exceptionally well with some bake lamb. When a wine makes you crave a specific food, they did something right. And also I just went for an 8 mile run and I’m hungry.

This wine just makes me happy. And it’s kind of hard to explain why. And that only happens about 1/10 bottles.
— 15 days ago

Eric and Ron liked this

Bodegas Mas Alta

Cirerets Priorat Garnacha Blend 2010

Trobada alternativa, Sabadell. Wit. Vila 40,60 -20% = 32,48. 11.01.19
— 4 months ago

Jorge and Jaume liked this
Jaume Claramunt

Jaume Claramunt

El 2010, no l’he tastat, però el 13 va ser superb, el 14 no tant i el 15, tornava a tenir un molt bon nivell ...
Jordi Pazo

Jordi Pazo

Amb 10 anys el vi estava ben madur i per a mí en el seu moment optim de consum. Una gran ampolla.
Jaume Claramunt

Jaume Claramunt

Vaig poder beure una ampolla de La Basseta, de la mateixa anyada (2010), però a mi m’agrada més el Cirerets ...