Gérard Bertrand

Gérard Bertrand

Cote des Roses Languedoc Grenache Rosé Blend 2023

Ted
9.2

Cool wine. Very enjoyable and refreshing. — 4 hours ago

Jeni
with Jeni

Guy, Annick et Yann Bertrand

Juliénas Pur Ju... Gamay 2022

Light juicy summer beaujolais. — 22 days ago

Guy, Annick et Yann Bertrand

Bio Dynamite Morgon Gamay

Proper gamay, body, lush, berries. — 2 months ago

Gérard Boulay

Comtesse Sancerre Sauvignon Blanc 2014

Nice drinking Sancerre. Notes of citrus, lime, pear fruit, saline with floral tones — 3 months ago

Jean-Philip and Tom liked this

Gérard Boulay

Chavignol Sancerre Sauvignon Blanc 2022

The SB for SB haters, like me. I concede I enjoyed this. 🫤 — 22 days ago

Daniel, Peter and 14 others liked this

Gérard Bertrand

Picpoul-de-Pinet Picpoul Blanc 2021

Mandi Speidel
9.0

Banff with Baby J — 9 months ago

Anthony, Laura and 1 other liked this

Domaine Bertrand Bachelet

La Fussière Maranges 1er Cru Pinot Noir 2020

Lemon yellow slightly with green. Oak, choke and mineral, white flower. Butter. Quite Rich but with acidity. Citrus. DOMAINE BERTRAND BACHELET MARANGES 1ER CRU LA FUSSIERE 17 @6980, Umem, 240526-240712 — 2 months ago

Domaine Gérard Julien et Fils

Cote de Nuits-Villages Pinot Noir 2014

Incredible nose but a little simple compared to 2013 — 18 days ago

Sarah Bignami
with Sarah
Doug, Tom and 10 others liked this

Gérard Bertrand

Diving Into Hampton Water Rosé Blend 2011

At the airport in Munich close to the mountain hub. Pretty good to very good food for an airport restaurant/hotel. Watermelon, strawberry and cucumber - pretty dry. — 2 months ago

Tom liked this

Gérard Bertrand

Languedoc Syrah Grenache 2015

Deep ruby in color; prunes, black cherries, and mushrooms on the nose; medium acidity; medium tannins; tastes like stewed plums, overripe blackberries, and wet gravel with a long finish. Tastes like there was a little Brettanomyces during the fermentation. Not enough to get a barnyard flavor or smell, but enough to make it earthy and mushroom-y. It's good, but not my favorite. A very interesting wine.

After some time in the glass, it has developed aromas of chocolate, prunes, and dried herbs. It tastes like cloves and cherries. The other flavors and aromas are so there, but more in balance now. Adding another point to my score.
— 3 months ago