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Viognier-esque bitterness, Riesling-esque fruit, Burgundy minerality. A chameleon but still quintessential Gruner. The toffee notes and golden hue screams Smaragd. — 10 months ago
Vintage 2017 | Austrian Blaufränkisch is a good dinnerwine: spicyness, structured, good acidity and also quite elegant. Loved this with Duck. At Vista Willemstad. — 5 months ago
Dick Schinkel
Great wine dine evening
At Restaurant Broederenklooster Zutphen The Netherlands 🇳🇱
98 DSP — 19 days ago