Nougatine is out Cheryl and Chris and Melissa — 2 months ago
Apricot, lemon zest, lychee, and shortbread. Juicy and flavorful. — 3 months ago
Ruby with elegant red fruit aromas and gentle floral spice, aged for 10 months in French oak. On the palate flavors of cherry and cranberry with notes of tea, herb pepper with wet stone notes. Soft tannins on a long finish ending with fruit, spice and earthy mineral notes. Very Nice! — 9 months ago
2015s are 10 years old!!! This one in a great drinking window. Got to enjoy while catching up with an old colleague @Matt Terry cheers! Also wine #1300! — 24 days ago
Nice, but I detect this this is on it’s downward swing. Roasted pineapple combines with lychees. soft acidity and baking spices complete a nice presentation. probably better 2 years prior. — 4 months ago
Mineralty, acidity & deliciousness in a glass — 2 years ago
Wine 1, with rack of lamb. As my drinking history shows, Raffault is a perennial favorite. 2017 is easy access with medium weight, wild red berry fruit, tomato leaf, and earth. Drink over the next five years. Holding ‘09, ‘14, ‘15, and ‘18 with patience. — a month ago
With a three hour decant still very tannic and stemmy. Probably needs another five plus years — 3 months ago
What else can I say other than Cab Sav is my favorite Saarloos & Sons wine — 7 months ago
Conrad Green
Big and blowsy. Dark plummy fruit, tangy cherry. Reduced and intense. Long. — 17 days ago