Five Acres

Elk Cove Vineyards

Five Mountain Chehalem Mountains Pinot Noir 2022

Ruby with elegant red fruit aromas and gentle floral spice, aged for 10 months in French oak. On the palate flavors of cherry and cranberry with notes of tea, herb pepper with wet stone notes. Soft tannins on a long finish ending with fruit, spice and earthy mineral notes. Very Nice! — 5 days ago

Paul and Juan liked this

Sine Qua Non

Five Shooter Syrah 2010

Fuck that's good. Thanks Derek. — 8 months ago

Saxon-Brown

Sangiacomo Vineyard "Green Acres Hill" Chardonnay 2016

Another great Saxon brown expression of chard. Lively, malo action going on, orange rind and some spice with a few floral hints. — 4 years ago

Natasha Bray
with Natasha
Milissa liked this

Damilano

Lecinquevigne Barolo Nebbiolo 2016

Damilano – Lecinquevigne Barolo – 2016
Barolo DOCG – Piemonte, Italy 🇮🇹

Overview
A classic, elegant Barolo from Damilano, sourced from multiple vineyards across the Barolo commune (“Lecinquevigne” = five vineyards). 100% Nebbiolo, expressing a refined, traditional profile with precision rather than brute force. The 2016 vintage delivers clarity, balance, and aromatic purity, an excellent example of Barolo with both structure and charm.

Aromas & Flavors
Beautifully expressive bouquet of rose petals, dried cherry, tart red berries, orange peel, and subtle spice. The aromatic profile remains lifted and graceful through the glass, maintaining freshness and definition until the last sip.

Mouthfeel
Medium-bodied with vibrant acidity and finely knit tannins. Elegant, linear, and well-proportioned. After ~45 minutes of decanting, the wine opens nicely, gaining aromatic depth and textural harmony without losing its Nebbiolo-driven tension.

Food Pairings
Ideal with braised meats, mushroom-based dishes, truffle pasta, veal, or aged hard cheeses. Also compelling with savory, umami-driven plates.

Verdict
A very well-made, classic Barolo that emphasizes elegance and aromatic finesse over power. The 2016 vintage shines here, offering balance, poise, and a clear expression of Nebbiolo’s signature “rose and tart” character.

Did You Know?
Lecinquevigne is Damilano’s interpretation of a multi-vineyard Barolo, designed to showcase the broader Barolo terroir while maintaining consistency and approachability, especially in strong vintages like 2016.

🍷 Personal Pick Highlight
Graceful and expressive rather than imposing. After a short decant, this Barolo truly comes alive, floral, tart, and polished. A refined take on Nebbiolo that rewards patience and attention.
— 19 days ago

Andrew, Dave and 3 others liked this

Pali Wine Co.

Charm Acres Sonoma Coast Chardonnay 2018

Been drinking this over a few nights and very nice — 3 years ago

Robert Sinskey Vineyards

Los Carneros Pinot Noir 2016

Small production. RSV has under 200 acres of vineyards in 5 Carneros locations & a winery in the Stags Leap District. The wines are 100% organic. Ruby with berry, cherry & spice aromas. On the palate flavors of wild strawberry & cherry with complex spice, citrus, oak and balanced acidity. Fine soft tannins, good balance, long finish with an earthy characteristic ending with notes of vanilla spice. Nice! — 4 years ago

Josh, Juan and 7 others liked this

Shafer Vineyards

One Point Five Stags Leap District Cabernet Sauvignon 2019

Rocco’s takeout and a nice bottle. Not a bad Saturday night. Bonus that the wife is letting me call the ball after dinner. — 3 months ago

Rob and "Odedi" liked this

Eric Kent Wine Cellars

Sangiacomo Green Acres Hill Chardonnay 2024

Great for just drinking without food. — 7 months ago

Chappellet

Grower Collection Calesa Vineyard Five Blocks Petaluma Gap Chardonnay 2022

A superb aromatic 100% Chardonnay, the V. 2022 Grower Collection is entirely sourced from the Calesa Vineyard by the Petaluma Gap, situated in the coolest parts of Sonoma County where Chard ripens slowly, developing pure, vibrant flavors and ideal acidity. They grow Chards from Clones Robert Young, and Burgundian Dijons.

This particular Chard wakes up all senses with its vibrant notes of lemon meringue, some ripened lychees, and baked guava. On the palate is respectfully complex, baked stony fruits in the mid-range and the lemon and mandarine peels continue to dominate to the back-end of the tongue.

Mouthfeel overall, pleasant, savory on soft spices, creamy thanks to its 100% MLF, and enticing oak touch coming from the 35% new French oak the wine was seating on. Great price point considering the quantity produced (1,200 cases) and where it comes from. Cheers!
— 9 months ago

Ted, Dave and 4 others liked this