Filippo Baccalaro

San Filippo

Le Lucere Brunello di Montalcino Sangiovese 2015

Great drinking Brunello that is showing good balance, aromatics with its bright dark berry fruit, spice, dried herbs, menthol, tobacco & violets — 18 days ago

Tom, David and 6 others liked this
David T

David T Influencer Badge

Just bought the 19 for around $60.
Ron Siegel

Ron Siegel Premium Badge

Nice! I would give it some air as this was structured & kept improving after opening. Cheers!

Azienda Agricola Filippo Broccardo

Langhe Nebbiolo 2020

Medium ruby color.
Aromas of red fruit, rose, leather.
Dry. Flavors of red cherry, strawberry, rose, hint of tar. Fruity & floral. Lovely!

Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 4/5
— a year ago

Filippo Grasso

Mari di Ripiddu Etna Bianco Carricante

With Dan & Barbara on 11/4/2022. La Posta. — 2 years ago

Azienda Agricola Filippo Grasso

Carrico 68.8 Vino Bianco

Shiverick

Nose: fresh. Saline. White flowers.

Palate: fresh. Mineral. Sweet lemon.

Long saline

$22.50
— 3 months ago

Filippo Manetti

Campiume Ravenna Sangiovese

2006 - drink now!!! — 10 months ago

Filippo Gallino

Barbera d'Alba Superiore 2012

Juicy, fruity red. Deep and complex aerate — 2 years ago

Azienda Agricola Filippo Broccardo

Bricco San Pietro Barolo Nebbiolo 2018

Andrew Holod
9.0

More of the same aromatic, so we'll balanced that it almost doesn't feel as if it has more stuffing but just radiates an impression of solidity and confidence that seems to demand time in the bottle. — 2 years ago

San Filippo

Brunello di Montalcino Sangiovese

Fine Thursday evening wine😋 — 4 months ago

Tom liked this

Azienda Agricola Giuseppe Filippo Barni

Cantagal Appassimento Autunnale

One of my favorite dessert wines on earth. Full stop.

Nose: intense aged dried apricot. Psychotic. So Intense.

Palate : so intense. So dense. Rehydrate dried apricot. Spice. Wow.

Fass selections
— 4 months ago

Severn and Andrew liked this

San Filippo

Riserva Le Lucere Brunello di Montalcino Sangiovese 2014

Delicious, tannins really softened btwn hours 2-3 — 2 years ago