Zach D

8.9

Pours a lemon yellow with slight effervescence which dissipated quickly. Aromas of tart lemon, salt spray, alpine wildflowers. Body on the lighter side of medium, tart citric fruit and saline finish. Somewhat simple, finish is medium. A nice wine, but could do better for the price. — 4 months ago

Robert Stavis

9.0

Perfect w cheese fondue — 2 years ago

with Jeffrey

Lolis Elie

9.1

Light. Hints of Riesling petroleum notes. — 3 years ago

Daron Watson

9.2

2020 L’Alpage is Chasselas (local name Fendant) from the Valais

Nose of citrus blossom, vanilla and Shea butter, berries in nougat, then full circle to limeade, tangerine zest and citrus hard candies…day 2 some clam & oyster shells

Lots of quinine, granite, quartz, lemon pith and lime zest on palate…day 2 some peach — 4 years ago

Rolf Bigler

9.1

Preis: CHF 4.50 (0,5l) — 6 years ago

Bernard Mangold

9.1

Mild effervescence, ripe pineapple, bright finish the lingers. Must be a great Fendant. The Chasselsas grape varietal that is unique to Switzerland makes for great summer drinking. — 7 years ago

with Elisabeth and Sarah

Hunter Landrum

8.9

Actually the fendant — 8 years ago

Audrey Hiraki

9.6

Nice, light — 8 months ago

Vin d’Ottawa

8.9

Refreshing, lime mineral, a lovely Swiss Chasselas — 2 years ago

with Gillian

MONICA

9.0

Cafè de París 10/08/22 ( — 4 years ago

Adriana Fabbro

8.9

Z Selection Fendant Valais AOC 2018
Lemon verbena, penicillin and flint. Similar on the palate—loads of lemon and mineral and a touch of citrus pith, tarragon and vanilla (but not from oak). Paired with Trader Joe’s Tarte Flambé. — 6 years ago

Tara Rowland

9.5

When Swiss M Sager picks your wine for fondue night.🔥 one of the best alpine producers. — 7 years ago

Rodney Rosser

9.3

Swiss chasselas is THE white grape! — 7 years ago

Pinotman /// Andreas

9.2

Essentially Chasselas, Fendant. Called Gutedel in Baden/Germany. Remarkable 10.5%. Dry crisp and juicy. I am biased. Have been to Staufen and i believe Baden is really the most interesting Wine Region in the World almost everything grows from Syrah, Pinot, Syrah, Muscat and more. Gutedel is a wine one drinks almost out of a Stein. A wine for the masses. This example is more nuanced with a touch of raw hazelnut, hint of lemon 🍋, hint jasmine and almond blossoms. Hint Brett. Robust and delicate at the same time. Depends on your mood I guess and ones mood in the moment. 30$ in the US over there often <10Euro. Give it air! 15 min in the glass. Warm it up a little. It turns into a beauty with notes of orange blossoms. — a year ago

Aleksei Snitsarenko

9.0

Mnogo izvesti, cvetov. Ochen legkoe napominaet nossiola. Cool na uzhin pod fondue — 2 years ago

Rob N

9.0

Swiss chasselas — crisp and enjoyable for the price. 16.50 CHF. — 4 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Just great. Lanolin on mouthfeel. Gorgeous un ripe white peaches. Super pretty. — 5 years ago

Rola Haddad

9.3

Raclette and friends night ♥️ — 6 years ago

Bernard Mangold

9.2

Brunch on a warm summer day in the mountains. What better way to complement our gourmet selection than a delicious Fendant. Signature slight effervescence with balanced fruit and acidity. Bliss. — 7 years ago

with Sarah and Elisabeth

Paul Petit

9.2

Un peu gras. Légèrement salée plutôt agréable. Jolie bouquet avec notes dominante de rubarbe. Un bel équilibre gras/acidité. Très minéral. Dommage les vins suisse sont trop cher — 8 years ago