jochen rueckert

9.0

Interesting — 18 hours ago

Diane M. Napolitano

9.6

From Thirst Wine Merchants. Vinegar which subsides revealing watermelon Jolly Ranchers. Would have hit hard in Peak Summer 🍉 — 5 months ago

Jenn Ingle

9.0

Nose - wet clay pot, rose petals, leather, crayons . Main flavors - apricots, nectarines and plum and unripe cherry. Mid taste is sweeter and then finishes dry but not too dry. Very very nice! — 9 months ago

Peter van den Besselaar

9.0

Vintage 2018 | Ooooph, this is an impressive wine: extremely expressive smell with spices and flint, well balanced taste with good concentration. The sommelier told that the wine comes from grapes harvested late from high vineyards. | Paired with langoustine and chanterelles | at restaurant Alma in Oisterwijk — 4 years ago

Craig Otten

9.7

Surprisingly delicious — 2 months ago

with Felisse

Kiese

9.0

Le trouble fait.. le trouble est.. ce vin est TOP. Dry, but smells of honeysuckle with underlying taste of a creamsicle. Easy drinking. Will absolutely buy again. — 8 months ago

Lyle Fass

Founder Fass Selections

9.4

Killer nose. Sweet meyer lemon, some gras, seashells and a faint hint of citrus. Substantial and deep aromas. Crushed wet stones and some flint and matchstick. More will come as it seems to be holding back. Some campfire now with air. What a palate. This is the bizness! Hugely concentrated and pure with insane depth. Green apple and citrus and unreal purity. I mean this is as pure as a fresh snow in Chamonix. Finishes so mineral and seashell inflected it’s like your sucking on a conch shell. Man I love what Fabien is doing here. Huge power and concentration but so nimble and structured. Unreal. Will see where air brings this wine. As this got air it got insanely complex and picked up finesse and even more chewy concentration. — a year ago

Kevin Kaley

9.1

Nice robust cabernet with great fruit forward taste. I found it to be much better on day 2, so open early and let it breathe if drinking same day. — 3 months ago

Howard Greenfield

9.0

I think this was an unusual bottle- not bad- just not nearly as good as expected — 6 months ago

Bob McDonald

9.3

Semi transparent Ruby red. Aromatics of dried rose petals and violets with Sous Bois. Profound flavour intensity with savoury red cherry. Burgundian overtones. The Langtons Classification adopted Main Ridge as a top Mornington Peninsula Pinot Noir many years ago - almost the original. Oak is in balance and doesn’t intrude. A very good Pinot, and probably a point or two behind their premium Cuvée, The Half Acre. — 9 months ago