Really good. Sometimes an Italian Bordeaux blend is what you want.
Nose has some lovely pleasant earthiness. Spectacular. Gorgeous aromatics. Wtf? I gave this a 9.1 at Vinitaly.
I did see upside but only had 15 minutes to taste. This stuff is THE SHIT.
Blackberry fruit. Good juiciness. Very good deliciousness. Some spice.
Not over the top obnoxiously ripe. Emilia Romagna. North of Tuscany. So less ripe.
Bought from fass selections — a day ago
Tastes like walking through a garden of fresh cut grass post summer sunshower, with strong aromas of peony and rose curving through the air. Rhubarb pie on the palate, but without the concentrated sweetness such a pie would entail. Very dry with bracing acidity. Very cool wine for welcoming the fall weather. — 5 days ago
No. 9 Cab. Good value, popular style. — 8 hours ago
Nice wine. Very characteristic of barbera with high acidity. Touch of brett. But was a nice lightish wine — 4 days ago
Natural sparkling! Bubbly and sour. Delicioso — 3 days ago
@Delectable, please update this to read: La Pelle olive oil (nv).
This is such a wonderful combination. La Pelle olive oil with some great Italian balsamic vinegar. Paired with NY (Sag Harbor) heirloom tomatoes, and wifey home grown basil.
@Maayan Koschitzky, great job with the oil - love it! Can’t wait for our 2018 cabs to land. — 24 days ago
Really good wine. — 3 days ago
Fizzy, concord grapes, juicy and dry — 4 days ago