Pinotman /// Andreas

9.4

Tried 3 times over the last 4 weeks. This is still a winner (sometimes I need to backtrack - wtf was I thinking but not here). Powerful tannins - but comes across as light and elegant with 10+ years aging potential. A ton of fruit even after 10 years. Mostly cherry 🍒. Roses 🌹, leather, violets 😈, touch Fernet-Branca. Will cellar some and that says it all. — a month ago

Ron Siegel

9.3

Youthful showing red cherry, berry, menthol, leather, spices, rose petal & violet — 4 months ago

Tyler Felous

9.2

Barbera Nebbiolo blend. Very mouth coating, plum, still quite a bit of tannin. Not as giving as the CdP we had alongside. — 6 months ago

Faris Habayeb

9.0

Izzy’s Steakhouse — 8 months ago

Matthew Cohen

9.3

Gorgeous.

Nose is awesome. Elegant old school.

A hint of age. Sweet wood. — 5 years ago

Fredybeans

9.4

Robe noire
Nez prune sanguin d épicé et de cacao
Bouche extra large pulpeuse avec une Coeur de bouche plein et classe à la fois
Finale longue sur la cerise noire et le cacao
Superbe — 7 years ago

with El

Chip Hughes

9.3

Lemon meringue and chalk. Complete and satisfying, balancing freshness and savor. Riesling-like energy. Always one of the most sophisticated Chardonnays from anywhere in Italy. #grasso #piemonte #chardonnay #langhe — 8 years ago

KA

9.0

Miraval Resort Austin — 3 months ago

Wes Dillard

9.3

Absolutely loved the flavor medium body smooth taste a joy to eat with steak and a beef short rib pasta — 3 months ago

Lee Hoff

9.0

Great fruit slight acidity and a nice finish. Chatham wine store. 2023 vintage. $26 — 5 months ago

Carl D.

9.3

Still quite young but delicious — 7 months ago

Elise

10

Dessert wine at Thai restaurant in Helsinki 2023 — 3 years ago

Hanibal

9.0

Very disappointing showing..way too much oak and little fruit.... — 6 years ago

Len Hirst

10

Mary has this at The Other Side 1/10/18 — 8 years ago

KA

9.1

Restaurant Francois — 3 months ago

Jocholla

8.9

This was cherries in a bottle. Tart, bright red and black cherries. Slight earthy component. Was slightly overpowered by some of the cheeses on the board but was a good pairing. Put a slight chill on it to 65 degrees. — 4 months ago

Michael Dierberg

8.9

Apparently not a great vintage for Barolo and it showed, albeit from one of my favorite producers. — 6 months ago

with JiaMin

UWS

9.1

20251118 Enoclub Alba with Wakano
Lovely Barbaresco, a bit light in color but nice in taste.
Not too heavy but brings a nice flavor of full body.
Not so tart and harsh as the one 2 days agon from Verduno.
The owners of the Vineyard Ca del Baio are 3 sisters, one went to school with Alessandro from Casa Ressia.
Excellent price for this wine.
€60.00 — 7 months ago

Aaron

9.1

Juicy, bright, lightly effervescent and awesome. Fun bright light great. — 5 years ago

Pete Tulyathan

9.2

Medium+ garnet, with a tinge of orange-brown color around the rim. Raspberry and cherry nose, along with that pencil shavings smell. Second hour of air, secondary scents unfolded with some mint, spices and lightly roasted coffee beans. Feels quite Burgundian. Silky tannins. Not much gripping. Mid weight on the palate. Nice acidity; not overly tart. Surprisingly long. The taste lingered for quite a while. 91-92. — 7 years ago