Delightfully carbonic and stemmy. Notes of tart and ever so slightly underripe blackberries and raspberries. Very floral and true to Fleurie. Love it. Wish I saved it for Thanksgiving. — a month ago
Bright, acidic, honeysuckle, lemon curd, thin mouth feel and a short finish. — 20 days ago
Wonderful wine with Filet au Poivre. — a month ago
Ron Siegel
This was bone dry in an austere style with saline & wet stone — 23 days ago