Domaine Saint André De Figuière

Vieux Château Saint André

Montagne-St. Émilion Red Bordeaux Blend 2019

This is the wine of Jean-Claude Berrouet own estate. He’s former winemaker and Technical Director of Petrus and made 44 vintages of Petrus. Black currants, plum, earth, bay leaf, cedar wood, orange peel and a mineral finish. Fantastic value. — a month ago

Peter and Andrew liked this

André Vonnier

Saint Amour Gamay 2021

"Tart dry and a little sweet, it's not cherry and it's almost jammy" - Noel — 2 years ago

Romain liked this

Domaine Saint-André

Folie d'Inès White Blend 2018

Nose of pear & apricot, body full with good long finish — 3 years ago

Philippe et Sylvain Ravier

Reserve Saint André Apremont Jacquere

Lovely Savoire Apremont, easy to drink — 2 years ago

Château Saint André

Châteauneuf-du-Pape Red Rhône Blend

Near perfection 👩🏻‍🍳🤌🏼 #chefskiss — 3 years ago

Domaine la Grange Saint André

Le Marmot Cinsault 2020

Q/P de fou !! Moins de 11€ chez mon caviste et tout y est ! — 3 years ago

Fredybeans liked this
Fredybeans

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Manifestement une petite bombe pas chère comme peuvent encore le faire que quelques région 👍

André Perret

Saint-Joseph Syrah 2020

Delectable Wine
9.1

Crafted from fully destemmed grapes, the elegant and polished 2020 Saint-Joseph totally delivers. Violets, black cherry, raspberry and discrete cedar usher in. Ripe tannins structure this medium-bodied and concentrated Saint-Joseph that maintains its elegant profile right through to the refined finale. (Nicolas Greinacher, Vinous, March 2024)
— 8 months ago

André Perret

Chery Condrieu Viognier 2012

Ovenbird w M and Ritchie. Mineral. Textured. Fresh. Paired well w ankimo.

The 2012 Condrieu Coteaux du Chery, which comes from one of the most heralded sites in the appellation, is also brilliant (as is his 2011!). The most rich and textured of the lineup, it offers thrilling notes of white peach, crushed rock, buttered grapefruit, flowers and tangerine to go with a medium to full-bodied, layered, yet brilliantly fresh and detailed texture that keeps you coming back to the glass. It too will drink nicely for 4-5 years. I had a fabulous visit with proprietor Andre Perret at his cellar located just north of Chavanay. Soft spoken, charming and generous, he runs an immaculate cellar and releases up to three Condrieus in a vintage. In addition to his whites, he fashions elegant, almost Burgundian-styled reds from Saint Joseph that warrant more attention. RP95
— 2 years ago

Domaine la Grange Saint André

Grenache des Grès Grenache Cinsault

Light, fruity, and fragrant. Perfect with chicken braised in white wine with garlic and rosemary. Sweet cherryish fruit, floral notes, and a little warm gravel. Vivid high-toned cherry fruit in the mouth with loads of rock dust. Light on its feet and very soft. Good acidity. Great summer meal wine. Non-vintage. — 3 years ago

Severn, David and 8 others liked this