John Van Trijp

9.3

What a wine for the bucks — 2 days ago

John Van Trijp

9.6

I love the 22’s. Pure, vibrant and Creamy. — 4 months ago

Christine T

9.0

Everything you'd expect and like. Lots of quince and pear on the nose, well balanced St Aubin, good value, can't lose! — 7 months ago

Jakub Kalinowski

9.2

Perfectly evolved, expressive with nice richness & yet restraint and minerality.
Rich on the nose with ripe pear, green pineapple, (over)ripe lemons, a whiff of papaya. Plus a good dose of crème brûlée, some matchstick reduction and a fresh, chalky, minty element adding freshness. So enticing.
Starts rich & broad on the palate with ripe, sweet exotic fruit and some brioche, vanilla pastry notes. The taut lemony acidity cuts through and tightens there frame. And then the chalky, stony mineral kicks in adding depth & complexity. Rich yet with depth, character & elegant complexity.
I was fearing premox but this has aged beautifully and is peaking right now. What a joy! — 2 years ago

Ron Siegel

9.3

Delicious as always! Sadly my last btl where all have been stellar. — 2 months ago

Mark S.

9.0

On the way to matured. Aroma includes complexity. Aging flavor is showing up 30 min later. 2017 @, Vinsemble, 240406 — 7 months ago

Thijs Hendriks

9.4

Followed this wine over three days, and the wine improved. Very well En Remilly. — 10 months ago

Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

9.4

Young, but only needs a few years. Elegant and excellent. — 2 months ago

Joe Wilkinson

9.6

Highly recommended by sommelier to go with sole. Very smooth, citrus notes, — 5 months ago

Pinotman /// Andreas

8.9

No formal notes but like other 2010’s either in a dumb phase or just a spotty vintage. — 9 months ago