Crisp and fresh, 2006 drinking great — 3 months ago
We had this wine at Le petite Lutecia in Paris we loved it . Easy to drink light crisp and well balanced — 5 months ago
This wine is a pale straw yellow in the glass. Aromas of lemon, apple, and wet sidewalk adorn the nose. The mouthfeel is full and a striking acidity is present. The fruit appears fully on the palate, along with a strong minerality which provides the wine’s backbone. Shellfish will work here, as will any other seafood. Lemon enhancement adds to a food’s pairability with this wonderful French Chardonnay. — 7 months ago
Wow aged nicely. Minerals floral notes followed by firm biting texture laced with mature fruit notes and long finish. — a month ago
Not as deliberately oxidative, but still too oxidative to be Chablis. — 5 months ago
Beautiful straw color with apple and citrus notes. Paired with vichychoise and halibut. — 4 months ago
Full-bodied Chablis (Chardonnay), with smooth finish, served with cheese board, at Petit Robert Bistro, South Boston — 6 months ago
Bonnie Chu
Rosenthal tasting. Dusty — 9 days ago