Scott@Mister A’s-San Diego

9.5

2017 vintage. Last tasted 7.31.23. Decanted and tasted after 30 mins and 1.5 hours. Medium body. Consistent notes. Still ripping and gripping. Down to one bottle tho. Sad face. 12.2.23. — 5 months ago

Jeff Venier

9.6

Can you ever have too many Burgundies to taste? Wonderful trade tasting. The Gros Frere et soeur wines don’t get additional sulphur so they seem older and wilder than many of the wines at the tasting. The Vougeot has the stuffing to balance the wildness. — 5 years ago

Владимир Иванов

9.0

Очень хорошая молодая бургундия с потенциалом — 6 years ago

Mike Saviage

9.4

From a good looking bottle, decanted for 2 hrs. Dark scarlet, almost opaque. Awesome perfumed nose. Notes of red fruit, black cherries, Asian spice, some menthol and some moist dark soil. Silky in the mouth. After a few hours the aromatics quieted down. Better showing tonight than the last bottle in 2020. — 2 years ago

Keith Crump

9.2

2011 very bright spicy fruit but balanced — 3 years ago

Joanna F

9.5

Exceptional burgundy. — 6 years ago

Larry Scheinfeld

9.8

@Greg Scheinfeld @Ashley Hepworth — 8 years ago

Ira Schwartz

9.3

A youthful nose of violets, faint smoke and spice. In the mouth the vintages’s telltale acidity is front and center and encase the red and dark fruit along with subtle earth notes. Tannins are there but unobtrusive. Plenty of current pleasure but certainly can be held — 3 years ago

with Richard

Juan Pablo Perez

9.1

Nariz: frambuesa, cereza, setas, especies, bosque

Boca: Seco, Tanino M, Acidez M/M+, Alcohol M — 5 years ago

Elisabetta M.

9.1

Deeply coloured, richly aromatic On the nose and full-bodied on the palate..❤️ #vosneromanée #pinotnoir #grosfrereetsoeur #sommelierselection #sommelierlife #lovemyjob #onceuponeawine #wineandbeats #vivalafrance #tastingnotes #redwineaholic #burgundianstyle #burgundian — 8 years ago