Scott@Mister A’s-San Diego

9.4

2017 vintage. Decanted, chilled down to upper-50's and tasted after one hour. Light-medium body. A small amount of barnyard funk that blew off quickly. Penultimate bottle. In a state of transition but showing well. Judicious fruit along with softening tannins. Silk pajamas. The Mongeard style runs a little lighter but results in plenty of delicate beauties. This one is no exception. 3.30.24. — 19 days ago

Craig Becraft

8.9

Crisp, lime, mineral saline finish maybe a bit one dimensional at first but opens up showing nice depth, and some interesting herbal notes after getting some air — 2 months ago

Brian S

9.4

Red plum, red cherry, pomegranate, orange rind, baking spices, slight blood, green underbrush, dried fruit, black soil — 3 months ago

Marta Jackowska

9.6

The Echezeaux journey continues….Grand Cru, slightly lighter, more delicate, red fruits, hint of pepper, even some vanilla/toffee 🤷🏼‍♂️
In summary, really good 👍🏼 — 4 days ago

with Neville

Lee Pitofsky

9.6

“La Colombiere.” Pnp magic. Love the MG 19’s. It’s so obvious Vosne, wafting from the glass with a captivating perfume of red berries, rose petals and spices with an incredibly velvety palate. Just so giving and it was even better for lunch the next day! — a month ago

Severn Goodwin

9.1

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 2 February 2024 at Lake Ridge Restaurant, Round Lake, NY — 3 months ago

"Odedi"

9.3

Very pretty ruby in color with a wide reddish rim.

Medium-bodied with medium acidity. Dry on the palate and complex.

Showing red currants, cherries, earth, light oak, spices, tobacco leaf, dark coffee and black pepper.

Long finish with soft tannins and tangy raspberries.

This is a beautiful Pinot Noir from Burgundy. Nicely balanced with a soft mouthfeel. Elegant and rich.

This 9 year old from the great 2015 vintage is still young, and needs many years in the bottle to mature properly, but already drinking beautifully.

Would be nice to revisit it in 10 years, and will continue to age nicely in the next 20 years.

Very enjoyable and really yummy. A great wine to have all by itself, but good with food too.

I paired it with a charcuterie board of meats and cheeses and had it by the pool.

93 points.

$500. — 3 months ago

Marta Jackowska

9.5

Dinner of the year (so far, it’s only April!) and a wonderful Burgundy. All the classic ingredients…red fruits, deep concentration, light yet full bodied 👌🏼 — 8 days ago

with Neville

K. Syrah

9.2

2017: Well-rated, very good CDP that features darker stewed fruit flavors and a good amount of port and earth nuances. While it suffers a typical CDP lack of acidity and vibrancy at this stage the fruit concentration makes this an above-average bottling and complements the growing complexity. Good value at $52 (VR). — 18 days ago

Duane Mason

9.5

This was a magnam and it was quite simply fantastic. Great fruit with dried fruit and herb overtones. — 2 months ago