Lee Pitofsky

9.5

One of the most “Ramonet” wines I’ve had in recent memory with its signature spearmint freshness on full display in its complex and layered aromatics. The palate shows both richness and tension with a spine of flinty minerality and racy citrusy acids. Perfect white burg! — a month ago

Jeff Kinney

9.3

Earthy and cherry — 2 months ago

Jay Kline

9.2

Popped and poured from a half bottle; enjoyed over the course of an hour. The “Oeil de Perdrix” is made in the saignée method and pours a pale copper/pink color with a persistent mousse. On the nose, the wine is developing with notes of strawberry, raspberry, pink pepper, lemon, and chalky minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. A lovely expression of a Blanc de Noir Rosé from Bouzy. Disgorged April of 2023. — 4 months ago

DAL 9000

9.2

Smaller small nose of strawberries. Initial taste of pears and strawberries. A quick mild tart finish of light berries. Very soft b — a month ago

Mariko

9.0

balanced crispness with sweet berry notes — 2 months ago

Jason Hutcherson

8.9

Green apple — 3 months ago

Oliver Seaman

9.8

Cherries. Very very good. — 6 months ago

with Ben

John Willison

9.2

Meyer lemon, honeyed lemon rind, a bit of sulphur. Layers. Really good. — a month ago

Neil Valenzuela

9.4

This was incredible! Pale ruby, brick accents to the color. Aromas of cherry, blackberry and oak. Tannins balanced perfectly! Black cherry, spiced oak and black tea on the palate.

🏅95 Points - Wine Enthusiast
🏅94 Points - Wine Spectator — a month ago

with Quentin

Louis Martin

9.1

Smooth, buttery, light acidity, hint of lemon, pairs nicely with swordfish. — 5 months ago