Would be happy to drink this every day. Green apple, bready, minerality. Good finish. — 2 months ago
Very youthful, medium‑plus bodied Hermitage with a clearly fruit‑driven profile.
Nose: black cherry, blueberry and raspberry, light floral note, minimal smoke or oak spice.
Palate: similar dark and red fruits, moderate tannin, fresh acidity, medium‑plus finish, no noticeable volatility or flaws.
Structure suggests it will improve with a few years of cellaring but is already drinkable with a short decant.
Sources
— 3 months ago
10 year old Chablis is getting flinty and smoky. Beeswax, honey, toasted almonds.
Still high acid, but fruit is sort of smoothing out and giving way to more nutty and saline characteristics.
Still mineral driven but edging closer to saline than stoney.
Green orchard fruits are still the backbone in terms of fruit. But way more on the savory side at this point.
Lacking maybe a bit of structural brightness but it is still sleek like a whisper — a day ago
Excellent rose champagne! Nicely bubbly, beautiful color, great fruitiness. — 2 months ago
Golden raisins, soda bread, lemon, orchard fruit, nice body, tart rainier cherries — 13 days ago
2020 vintage Drinking well in December 2025. The minimal oak was not bothersome. $40  — 4 months ago
Tyler Felous
All class. No sharp edges after 2.5-3hr decant. This was excellent — 20 days ago