Andrea Wilson @farmforthesoul

9.1

Delicious Bordeaux from Margaux. Not usually my favorite area to drink from, but this one is nice. — a day ago

with Jeremy

Conrad Green

9.6

Delicious. Delicate lime, limestone, steeliness and a hint of salinity. Very fine and detailed with lovely acidity. Gorgeous — 3 months ago

with Matt and Bex

Kath Rt

9.5

love it… easy to drink,…not too strong, but its not like “juice” if you know what I mean…I really like it… — 6 months ago

P Pelissero

9.1

Very nice, smooth Pinot Noir. We drank at home. — 8 months ago

Des Adams

9.3

Beaver lake beer wine and spirits $5 cooking wine sale. Can't remember if we aerated it — a year ago

Ming L

9.3

As one can expect for a Dave Phinney wine, this is rich and ripe, but it has so much more to offer at year 14. Blueberry, fig, tobacco, cracked pepper, dried mushroom, and slight hint of barnyard. On the palate it’s juicy yet soft and ultra smooth. The finish is long, candied, and earthy.
My 2nd and last bottle. At its peak. — 3 years ago

Emily Branton

9.4

Full of flavour and very smooth. Had at the airport in Richmond and was pleasantly surprised! — 7 years ago

Katherine Yuh

9.0

party party, not life changing but it’s bottle service champagne - 10/10 for the vibes — 20 days ago

Kelley Raymond

9.1

Pretty good option — 2 months ago

Shay A

9.5

94-95

A grower champagne I always enjoy, but I’ve not had their special club offering with this much age before. I’ve been missing out! A stunner!

54% Cramant, 31% Chouilly (both Grand Crus), with 15% Cuis (Premier Cru); all old vines. Disgorged July 2012; 6g/l dosage

This may be an example of hitting lightening in a bottle, but this caught me (and others I was with) totally off-guard at how youthful it was…and more importantly, how unbelievably good it was. Channeling an oxidative flair at this point in its evolution, this scratched the itch for creamy, powerful, golden champagne. Autolysis on full display (in the best way) with lemon scone, honey roasted cashews, spiced pears aromatically. Honeyed graham crackers, lemon cream, Biscotti cookie, kiss of ginger and plenty of chalky limestone grit toward the finish (but the sweet autolysis lengthens it out beautifully). For me, this tasted like this was the exact right day to catch this wine at peak.

I wish I had a case of these. — 4 months ago

Chantelle M

8.9

Well balanced, robust but not overwhelming , not too sweet. — 10 months ago

Sheila G.

8.9

Fruity. Plummy. Grass. At berns steakhouse Tampa — 2 years ago

with Mike

Peter Schottenfels

9.3

a little acidic at first but it really opens up as you drink it. i like it more and more. — 7 years ago

Rufus King

9.4

Nearly flawless Champagne enjoyed before dinner at DeuxAve in Boston — 2 months ago

Andy Krell

9.6

Tastes of plums, dark cherry and rick dark fruits. Love it. Will buy again — 2 months ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. 5.20.26. — 6 months ago

Neil Valenzuela

9.1

Deep purple color. Aromas of blackberry, black cherry and toasted oak. Tobacco on the palate, black cherry flavors and cocoa.

🏅90 Points - Wine Enthusiast — 7 months ago

Tommy

8.9

Plumb and allspice. What a good finish! — 9 months ago

Paige Donnell

9.5

Are with beef, great flavor - rich and delightful — a year ago

Dimes

9.2

From nice :) — 6 years ago