Mark S.

9.0

rich concentrated cherry
Mushroom. Black Cherry. Concentrated. Red tea. Vanilla cinnamon nutmeg. Mineral sweetness M+ acidity M+ Tannin+ Fontanafredda Serralunga d’ Alva Reserva Barolo 19 @10286, Mont, 251122 — 6 months ago

DE

9.4

Very good balance and flavor has aged exceptional and paired well with Fish a d steak.. — 3 years ago

Joe Fischer

9.7

This is our all time favorite Muscato d Asti and always ensure that I have a few bottles in my cellar. — 5 years ago

Jol

9.1

20 ans bel âge et forme excellente besoin d aérer qq temps avant de servir — a year ago

Monique Gillioen

9.6

Een zeer fijne syrah. €150 bij Quique D. — 3 years ago

Sylvain Rhainds

9.5

Mon plus beau larose 82....un grand grand Bordeaux. Il avait tout pour lui. Il avait tout ce qu on recherche d un grand Bordeaux dans une grande annee!!! — 5 years ago

Fredybeans

9.7

Robe noire nez sur le céleri puis jus viande puis épices orientales
Bouche ample fraîche et pourtant d une ampleur colossale une superbe delicatesse tannique — 5 years ago

Joan Mutschelknaus

10

D&BR brought. Smooth & delicious! — 2 years ago

Mark S.

9.1

Toast and citrus. Small bubbles. Acidic. Henriot Brut Souverain @4400/375, Academy D, 240128 — 2 years ago

Bob McDonald

9.1

See previous Delectable Notes from June 2020. Very dark Ruby in colour. Ripe cherry and liquorice on nose and palate - cherry skins. A medium weight palate finishing with fine powdery tannins. Dolcetto is essentially a simple wine (went well with Quiche) but when made by a producer of the reputation of G D Vajra its a particularly good representation of the grape. See previous note from October 2021, 48 weeks ago. Not sure I’ve ever got my head around the characteristics of Dolcetto - like a detuned Nebbiolo. Notes as previous with fine chalky tannins. — 5 years ago