Black fruit, tobacco and leather. — 2 months ago
This is terrific. Nice blend of two off two lesser known grapes - 60% falanghina and 40% biancolella. Im obsessed with the pineapple aromas, lemon zest, and strong scents reminding me of sandcastles and seashores. It’s fresh, zippy, and crisp. — 10 months ago
Funny label. Aromas are epic. Orange and berry sauce. Hint of apple pumice. A lot of rosehip too. Flavors are lovely and true to type. Citrus meets red zinger. Flowers, stone fruits, and Rainer cherries are in spades. — a month ago
Excellent with Dr . Pepper short ribs — 2 months ago
単一畑のブドウで手掛ける希少なバルバレスコ。30年近い熟成を経てもまだ生き生きとしている。フローラルな香りと薄めの色合いとビロードのような質感。優しいチェリーとクリーム。素晴らしいワインだかかなり高価。@Onda Tokyo l小売価格120,000程度 — a month ago
128-year-old Mataro vines grown in the sand in Contra Costa County, stunning redfruits, great freshness and lift from the lovely acidity, good balance, excellent depth, long finish, terrific Mataro!! — 2 months ago
Excellent. In Butcher’s Cut on MSC — 3 months ago
PM
2021 is too young but I’m drinking it, and it’s delicious. — 15 days ago