Danny Martinez

9.0

Back at Arcane after a year+. Dinner was excellent as always- the tasting menu seemed like a best of with all of their classic dishes. The wine picked by our Som was exactly as he explained-starts juicy but with time it opened up and got more complex. — 18 days ago

Phil Kessling

9.0

This is a powerhouse Nerello. Tannic, dark, red fruit but primarily darker fruit. Good acidity, smoky and complex. This is built for long aging. Delicious! — a month ago

romo

9.0

Fresh on PnP then fell off the cliff after an hour. — 3 months ago

Vanessa

9.2

This Etna Rosso is made with 100% Nerello Mascalese (a local variety) that offers a beautiful ruby hue and ripe black cherry, strawberry, pomegranate notes, rose water, licorice, anise, clove, crushed gravel, and earthiness. It’s vibrant and ripe.

It vinified in stainless steel and matured in both neutral oak (for 12 mos) and stainless steel (for another 10 months), lending texture and delicate spice notes. — 6 months ago

with Deked1

Stuart Pollack

9.2

The 2021 vintage is much better than the 2020 in this wine. Classic Etna Rosso with elegant mouthfeel and balanced acidic finish. Light red wine that is a good alternative for Burgundy. This Etna’s fruit is more restrained but still present and more Burgundy than New World in style. — a month ago

Mark Chandler

9.3

Another top notch bottle! — 2 months ago

Clay Bullwinkel

9.4

My. Etna volcanic minerals, acidity, herbs, smooth, full, long — 3 months ago

George Booth

9.2

Incredible wine had this with melanzane stuffed calamari and polpo with purple potatoes. This wine had a very soft stony taste with a hint of lemon, it was exceptionally well balanced superb with the grilled seafood. — a month ago

Jason Sliwa

9.2

Love this wine especially at this price point. Full bodied with lovely acidity and mellow fruit. — 2 months ago

with Vicki

romo

9.1

Thick and sexy. Even a bit hot. — 6 months ago