Randy Fuller

9.2

This fizzy Spanish wine is straw yellow in the glass. The nose hits me as unusual for a sparkling wine, no doubt due to the indigenous Spanish grapes used, about a third each of Macabeo, Xarel-lo and Parellada. Instead of citrus fruit aromas, I get stone fruit, nectarine, dried apricot, some pear, and a healthy dose of minerality. There is a conspicuous earthy element as well. The palate has great acidity, with flavors that remind me of a white wine made from North American grapes. A yeasty, toasty flavor is present, too, and persists on the rather lengthy finish. — 2 months ago

John Bratincevic

8.9

Smells creamy, a bit like meringue. Tastes like creamy lemon. A little bitter nuttiness. Crisp. Pretty good! Solid value @$11. Would definitely recommend for parties, etc. — 3 years ago

Krista Martin

9.3

Thanks Belen!! — 5 years ago

Mackenzie Svee

9.3

Minerality, fresh herbs, and brioche in the palate; delicate toasty notes. Anise, thyme, white pepper, and pears on the nose — 5 months ago

Ciara Byrne

9.0

Thanksgiving orange and elderberry mimosas — 3 years ago

Ellen Clifford

9.1

Luxardo cherry fun that tilts at sweet but...it isn’t actually. I also get limoncellos. It’s a cocktail of fun this is. — 4 years ago

Samuel Wong

10

Amazing Vintage cava, good for aperitif — a year ago

Tarja Kenttälä

8.9

Marjainen, pirskahteleva. Hyvä jälkimaku. Voisi sopia juustoille. — 2 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Delicious. One of the best #Cava — 4 years ago

Daniellle Schwartz

9.1

I usually don’t like Cava but it’s not too sweet and has a dry finish! — 6 years ago