David Dorn

9.3

Beautiful cab franc! — 2 months ago

Mary H

8.9

“Corcelette” granite soils on a west-facing hillside, 400m elevation. Garnet color. Slightly crunchy texture with medium tannins, dark plummy fruit, baking spice, Assam tea — 3 months ago

Conrad Green

9.5

Deep and intense. Mocha, black cherry, tangy almost grapefruit like note. Very dugat in terms of intensity and color. But great stuff — 4 months ago

with Bex and David

Bob Yoon

9.0

Blackberries and…TOBACCO!!!!!!!!!!!!!!!!!!! — 6 months ago

Chris MacLean

9.0

A bit past its prime but I’ve got my money on bottle 2 — 8 months ago

with Sarah

Ron Siegel

9.3

This was showing well with good weight, length & finish — 10 months ago

vin vin

9.2

Good Pinot. Excellent with pizza — 6 years ago

Mary H

9.0

50-year old vines close to Fleurie and Chiroubles (more pink granite soil). Dark garnet color, black tea and strawberry. Fresh with light tannins, but not much structure or acidity. Great for immediate drinking. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.3

Still fresh!! — 4 months ago

Mark S.

8.9

Amber Orange. Unfiltered. Natural. Orange peel. Herbal. Chinese medicine complexityFruitiness M+ Sweetness M Acidity M++ Bitterness M+ Body M Finish M 13% Fresh Dry Slim Domaine Etienne et Sébastien Riffault Akmenine Sauvignon Blanc 15 @5060, AD, 260205 — 5 months ago

Sipping Fine Wine

9.0

Pale lemon color, with aromas of citrus, stone fruits and herbs. On the palate flavors of pineapple, peach and citrus with floral notes and slight spice. Medium+ finish, vivid acidity ending with lemon citrus, herb and stony mineral spice. — 6 months ago

FKA Bilal Zou

9.0

Light, tingly, perfectly paired with spaghetti and meatballs — 8 months ago

Craig Williams

9.1

Approachable now with red fruit aromas, cranberry, cherry; modest structure and acidity. Clean medium long finish. Good quality and drinks above its level. — 5 years ago

Hanibal

9.1

A very mineral driven sancerre, clean crisp and has a nice fruity exotic component — 6 years ago

Mary H

9.0

Schist, clay, sandy soil. Slightly savory aroma (chicken seasoning?). Smooth mouthfeel and medium finish. Minimal fruit, orange pekoe/Keemun tea, fresh foliage, hint of smokiness. — 3 months ago

Mary H

9.0

Purple tint. Aromas of tobacco and … jamon? Light Rainier cherry fruit, hint of savoriness. Heavy tannins for he light weight of the wine. — 3 months ago

Mark S.

9.3

Bright Ruby red to deep color later. Raspberry Strawberry, quite deep but powerful fruitiness and its concentration. With leather, meat. vintage complexity with dead leaves spices clove nutmeg dried flower leaves real, also earthy, but not so strong, so elegant. high quality. Fruitiness M+ Sweetness M+ Acidity M+ Tannin M Soft Bitterness M Body M Finish M++ Excellent aged one! Claude Dugat Gevrey Chambertin 03 @8800/G, G5, 260203 — 5 months ago

Ted

9.3

A rose with some muscle to it. I have wanted to open this bottle for a long time. Finally opened and enjoyed. Maraschino cherry. Kicking acidity. — 8 months ago

with Jeni

Tom Casagrande

9.1

High stakes fall baseball and a Sancerre rouge. This is quite nice for the difficult ‘21 vintage. Color is super light. Nose is quite fragrant, with wafting sweet cherry juice, a mid-toned floral note, and flinty crushed stone. Enters gently on the palate, with cherry juice leading, but a bitterish note quickly appears and accelerates on the slightly short finish. Overall, a fine effort given conditions, and lovely with a simply roasted chicken. — 9 months ago

Delectable Wine

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9.2

The 2019 Sancerre Les Chasseignes has a ripe and open expression. It fills the mouth with a sense of effortlessness, which Stephane Riffault puts down to both the caillottes soil and the ripeness of the vintage. It is in the riper spectrum of Sauvignon aromatics. This wine leaves the variety's green flavors far behind and focuses instead on orchard fruit and almost heads into the realms of tropical fruit, which isn't something you normally associate with Sancerre. Gently refreshing with the caillottes providing a line of chalkiness on the finish. One for the short to medium term due to the vintage's ripe profile. (Rebecca Gibb MW, Vinous, August 2021)
— 5 years ago