The bottled aged considerably since the last time I drank, was much bigger in profile than I remember and was more Krug and Sir Winston Churchill like this time around with still all of the minerality you could ask for. Love me the Agrapart! — 4 years ago

Pale white in color. Floral and spice notes in nose. Crisp, slight seed bitterness, grapefruit peel and jasmine tea-like flavor on finish. Dry as advertised. Drying skin astringency in aftertaste, mild but pleasing somehow. Well structured. Addictively tasty. A superior gewurtztraminer. — 7 years ago
An old favorite from my days living on the Central Coast. Pale yellow white, excellent clarity. Perfume, citrus peel and litchi on the nose. Crisp, mineral finish, some stone fruit and lemon flavors. Very dry, should be great with food. Paired well with a Vermont raclette-style cheese. With time, creamy lees and apricot skin flavors emerged as well. — 8 years ago
enthralled today by my namesake Gary Oldman as the Champagne-loving Churchill in The Darkest Hour, the perfect #Thanksgiving movie & a veritable cinematic "V" for victory, I opened this 1947 Henri Abele Champagne - delicious with turkey and cornbread stuffing tonight — 9 years ago
Perfectly balanced RS and acidity. Crisp, floral, clean and light. — 9 years ago
A 2006 brut rosé of pinot, salmon color with flavors of sherry on the nose and orange and hazelnut on the palate. I still get a little raspberry. Delightful. — 9 years ago
Fabulous. Paired with lobster. Fresh and refreshing. Right up there with Cristal and Pol Roger Winston Churchill as my favorite champagne. — 2 years ago
26 degrees rainy evening in Singapore! Fresh lively citrus champagne and a hint of pandan. Went Super well with black pepper and deep fried salted egg crabs, local Singapore style of course! If only Winston Churchill did the same. — 6 years ago
Central Coast. Blend of Gewürtztraminer, Riesling and Muscat. Pale yellow white. Some floral character in nose. Crisp, some sweetness, wood, spice and orange-lemon floral flavors. Overwhelmed by the South Indian curry we paired it with, but tasty on its own — 7 years ago
Whole Foods baby. Nice blend with jammy, smooth texture with tobacco and vanilla highlights. Brand is reputed to be a Winston Churchill favorite. Great with manchego and spicy nduja. — 8 years ago
JFK is someone I greatly admire, along with Churchill, MLK and Margaret Thatcher. Nice to learn a little more about him, while drinking a 2010 Bdx stunner.
Frankly, this is a Napa clone. Lovely notes of barrel toast, sandalwood, truffle and maraschino cherries, which drift onto the palette. Excellent poise and tannic structure. This wine may very well out-live me. For those of you that enjoy the texture and sweetness of Napa blends, give this a try...
For those of us that like to snoop around, on that middle shelf in the background is: Haut Brion, Harlan, Lafite, Scarlett reserve, Realm and Grange. If you are ever in the NY/NY area, come get some love. Let's see some other pics with organ extensions, please 😃 — 9 years ago


Flirty, slightly funky per nat. Perfect over a chat, rather than paired with food. From Sauvage, Churchill in Phoenix with Rob and Aaron — 6 years ago
Popped this in anticipation of an Australian victory over England in the Rugby World Cup quarter final when we trailed 17-16 in the 2nd half. However we ended up getting trounced 40-16. This Champers was mid Lemon Gold with an ultra fine bead. Funky lemon mineral notes with apple pie pastry. Even at 17 years good tension with possibly another 10 years of cellaring. Although pretty irresistible right now. As Churchill said You deserve Champagne in victory and you need it in defeat! — 7 years ago

Churchill Bar @ Four Seasons DIFC does not get any better for rum! — 8 years ago
Sour cherry, strawberry, a bit hot. — 9 years ago
Spicy black plums. Bright juicy acidity. Medium body, rich fruit. — 9 years ago
Now this was some nice wine. Easy. Hotel loby tasting surprisingly. pinot noir dumb AI... — 9 years ago
KA
Del Friscos Double Eagle Steakhouse Denver — 24 days ago