Ericsson

9.0

WEST3 London. Very good wine. — a month ago

Scott Kahn

9.4

This is the most full bodied « rosé » that I’ve had. Beautiful and rich - a wonderful exemplar of the Tavel AOP — 7 months ago

Ellen Shaughnessy

9.0

This went through a hurricane and maybe wasn’t always chilled, during that episode… but still YUM. 👌🏼classic — 8 months ago

Brendan Baker

9.2

Very pale ruby, sweet black cherry and raspberry, garrigue, fine tannin 🍒😋 — 3 years ago

Doug Powers

9.1

[44% Mourvèdre, 43% Grenache, 9% Counoise, 4% Cinsaut] Tavel-style medium-dark salmon color Rose that I look forward to trying every year, very French-like with the Mourvèdre really showing, the Grenache adds some very nice round redfruits, the Counoise and Cinsault really lifting the acid and the wine, quite a full-bodied rose, longish finish, as always, very, very good!! — 3 months ago

with Jim

Neil Valenzuela

9.0

Deep pink color. Aromas cherry jolly rancher, red candied apple and flint. So good, crisp and cold on a nice day at Carmel-by-the-Sea. — 7 months ago

Some Dude

9.0

Wonderful combination of bright fruit and structure. People sometimes forget that rosés are red wines, but this wine was a wonderful partner for a roast lamb and eggplant dish. Have this wine with food, and enjoy! — 2 years ago

Ming L

8.9

My first Tavel rose offers bold red berry and citrus zest aromas. On the palate, it's medium-to-full-bodied and dry, with a robust structure underscored by hint of tannins and a pleasing, clean hint of bitter almond on the finish.

Serious yet food-friendly. — 4 months ago

Russ Squire

8.9

Richer rosé nice for a cool summer day — 6 months ago

Jess

9.1

Pale-medium pink color.
Aromas of strawberry, floral.
Dry. Flavors of strawberry, rose. Bright, fresh, delicious!

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago