Deep, dark fruit compote. Slightly bretty, barnyard quality.
— 5 months ago
Another outstanding vintage of Pegau’s LONE Côtes du Rhône white. Blend of Clairette (40%), Bourboulenc (30%), Grenache Blanc (20%) and Ugni Blanc (10%). Silvery/Golden color. Forward aromas and flavors of minerals, chalk, white flowers, grassy herbs and green apples. Not overly fruit forward but intense, fresh tasting, driven and pleasantly funky. Full bodied with no evidence (unless very neutral) of oak aging. Beautiful texture and mouthfeel. I think this wine often gets overshadowed by the white Chateneuf du Pape blends from neighboring villages. Exceptional value. Simply terrific! — 5 months ago
Remarkably full bodied and ready to drink. — 6 months ago
Redfruits, nice acid lifts this, fully mature and is super clean compared to the gamey/leathery/slightly funky 1999 Pegau CdP, but lacks the depth or flavor interest or sheer complexity of the Pegau!! — 8 months ago
Jay Kline
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Opened and poured into a decanter about four hours prior to service. The 2005 pours a deep garnet with a near opaque core; medium+ viscosity with no staining of the tears and some sediment. One the nose, the wine is developing with powerful notes of ripe brambles, garrigue, cool spices, leather, licorice, and espresso. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long, tart and sapid. A wine of pedigree and yet, has a rusticity that gives a nod to its origin. Drink now through 2035+? — 18 hours ago