Belgian fruitiness on the nose, pleasantly creamy head, medium bodied with a complex balance of sweet, bitter and fizz. Nice, dry finish. Great with spicy and fried food. — 4 months ago
Young vines of Clos de Tart. Nice, bright cherries, wood shavings, caramel, great florals, light on its feet. Very nice. — 4 months ago
Wish I could decant this. Oak on the nose, but it hints at the fruit and tobacco/chocolate you're about to taste. Palate has noticeable but not assertive tannins and blends really nicely with the aforementioned flavors. Paired well with dinner but this feels like a pre-dinner sipper. Would buy again. — 5 months ago
ML and gang visit, didn’t quite strand up to the competition — a month ago
Ok too young and we knew it, but the quality is already showing — 5 months ago
Delicious. Drink now. — 6 months ago
Very crisp dry riesling enjoyed at neighborhood wine bar dinner — 7 months ago
Finger lake Riesling with finger foods — 3 years ago
Good, but not as good as the Spanish Verdejo. Had at Victoria's for wine Wednesday. — 2 days ago
Called St Joe Syrah. Fig and plum smoke, beautiful balance. Took this home. — 4 months ago
Love the vintage for Fourrier. 09 Cherbaudes is in a terrific place, showing substantial richness and power with wild red berry and earthy aromatics and a deep, concentrated palate with a lengthy mineral finish. While I prefer the more elegant and detailed Combe aux Moines in this vintage, Cherbaudes is quite delicious and very showy now. — 5 months ago
Yup a new one to me and it’s well proportioned and lively on palate with well aged ripe fruits and earthy. Tasty! — 7 months ago
Great wine. Definitely worth trying again but I felt this was a bit one dimensional. A lot of pear, white fruit and slight apple, brioche and with slight acidity and but didn't change much after. I tried in 2025 so its 17 years old so maybe its past its peak or its waning but its my first wine of this age so maybe i need to try more. Either way, it's a delicious wine — 7 months ago
Great value — 4 years ago
Raun Kupiec
An almost nutty bouquet. Tangy, minerality, good density. Interesting fruit that I can’t place. Underripe peach? Light apricot? Faint mint in the finish. — 9 hours ago