Really nice light, savory, fruity. Very good deal under $100 last 2 bottles at formentos. — a month ago
Very smooth. Tobacco and/or leather. I enjoyed it. — 3 months ago
80% Merlot, 20% Cabernet Franc. Very enjoyable. — 4 months ago
Delicious Haut-Medoc Bordeaux, with dark fruit notes and silky tannin, served at family dinner in Toronto — 21 days ago
Excellent QPR. With A5 wagyu 🥩 — 2 months ago
After the Sicilian off dry white which I drank only a glass of in disappointment, I decided to open something I knew would make me happy. We are watching Dunkirk while drinking this wine and the contrast between the on-screen drama and the funky liveliness in the glass is stunning!
As usual the nose is a bit funky at fist and takes a good 20 to 30 minutes to set into place. Then it's violet, blueberry, clay, that iron thing too, which I always smell in this cuvée, no matter the vintage. The palate is big, bright and fruity. There are blueberry notes all along, some cherry too. Some width, a nice and soft mouthfeel, some tannins in the rear, and a really nice anf long finish with fruits, some pepper, and a nice tannic layer. There is a subtle savory note too, almost meaty, that makes it more complex than you would have bet at first. Of course this is, as always, a very biased review, but I mean, what's not to like there? — 3 months ago
Great red. Great depth and balance — a month ago
Fresh and crisp had with miso cod — 2 months ago
We were drinking classic wines from classic vintages on this particular night and this fit the bill nicely. This wine (not the ‘05) was one of the first Bdx I ever tried early in my wine drinking career. This particular bottle was as textbook as they come — 3 months ago
Miles Perry
A really good Merlot blend. — 2 days ago