Fresh, crisp, minerality, citrus, stone fruit like apricot; no oak, it’s my perfect every time every day wine ; slight slight smokiness, could almost taste the gravel ..the vines were grown in the silex soil — 7 months ago
Deep wine red. Blueberry, a bit sweet. Quite juicy. Acidic. 2020 @1560, X seafood, 230726 — a year ago
Stone, lime and honey. Sunshine. Nice round smooth balance. Repeat. — 4 months ago
What a value! Grenache driven CdP, both dark and red fruits, tobacco box, herbs. — 7 months ago
Had the 2016 with lamb and duck..solid and balanced..same adams of this style..great into to this style and safe go to — 7 months ago
Väldigt gott. Till Röding — 3 years ago
A French burgundy that tastes like a California Pinot (sorry). Cherry, but tannic. — 6 months ago
The 21’s here are masterful. Nose of late season black cherries, late season red cherries, earth, mineral and more. Blueberry and blackberry as well. So deep and expressive. That’s 21! Palate is teeming with energy and juiciness. Sour and red cherries and glorious silky tannins and lovely sweetness. Long and flowy. Needs time but just spectacular. So much finesse now and the fruit is all red now. — 7 months ago
Alla cieca nessuno ha detto borgogna. Sembrava syrah. Molto buono però — 8 months ago
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The 2020 Beaune Clos du Roi 1er Cru has some reduction on the nose, tightness, and broody at first, though it opens after ten minutes of aeration. I like the fruit profile here, which is wild strawberry and cranberry polished by oak. The palate is medium-bodied with fleshy, ripe red fruit, again, very polished by the new oak, detracting from the typicité. But it is a Beaune predesigned to seduce, and you cannot deny its cashmere finish and fresh figgy aftertaste. Charming. Tasted blind at the Burgfest tasting. (Neal Martin, Vinous, October 2024)
— 8 days ago