Dick Schinkel

9.3

From double Magnum!!! — 4 days ago

Sean Grullon

9.5

Reliable, delicious, and reasonable. Slightly on the fruitier end of the Bordeaux spectrum - gorgeous blackberry, plum and cassis, balanced by delicious chocolate, exotic tobacco, and good spice. Good acidity provides incredible length. Always amazing for the price. — 7 months ago

Stefan Dolhain

9.1

2016 vintage. You can't go wrong with the Domaines Martin wines these days, and they have made some of their best wines in this excellent vintage ( Gloria 2016 might well be the best ever!). This Cabernet Sauvignon dominated Haut-Médoc features a deep dark red colour, and a nose with cassis, cedar and dark chocolate. In the mouth it shows impeccable balance with the juicy black fruit balanced by fresh acidity and well-tamed tannin. Terrific value too. — 2 years ago

Jessica Elliott

9.6

Dry, crisp & refreshing. Tasted so wonderful with our steak dinner — 2 months ago

with Sam

Ambrose

8.9

strawberries! delicious medium dry. Nicole loves this and will inject into veins. — 9 months ago

with Nicole

Sipping Fine Wine

9.0

Blend of 92% Pinot Noir & 8% Chardonnay, from from over 40 different clones and selections of Pinot Noir and Chardonnay are planted on their 340-acre estate in the Sonoma Carneros district, pale salmon color with aromas of red berry and citrus fruits. On the palate flavors of raspberry and ripe strawberry with citrus zest, vivid acidity, light mousse, good bubble flow with medium toasty yeast finish. Good value, a standout! — 3 years ago

Christie Marsh

9.6

Incredible bottle. Received in my French wine subscription. Full-bodied and delicious on the palette. Need to repurchase. — 6 months ago

Ambrose

9.1

dry enough for nicole, but not tooo dry. The rosé version of this is even better in her book :). i agree… hints of green apple and dry enough. — 9 months ago

with Nicole

Andrew Belzer

9.4

Great way to end the weekend! Toasted brioche, almond, lemon, light mousse tight acid. — 3 years ago

Jake Hajer

8.9

Good balance of acidity and r.s. Would like to try this aged. — 3 years ago