Drinking well now. Worth the wait — 7 months ago
2021. Consistent with the other bottle - rich and mature, savory, soapy — 2 years ago
Exceptionally dry but still floral on the nose. Excellent with pear, baked Brie, and apples. — 3 years ago
2022/5/31-6/1 with ayu karaage, hachiku several ways, niku-dofu, etc. This is my favorite of the lower-priced Léa reds - there’s really nice acidity and flesh, and enough age to be fully open with hints of complexity but still with vibrant fruit. Really good on day 2 as well. — 2 years ago
30 min woke up. It has lots of deep aroma. Black plum, blue and black, cherry and berry. Deep. One of the best among Liu dumon. 2018 @1710, xuaduo - Lazo, 220318-220323 — 2 years ago
Very good. Compares to Chateau Feret-Lambert Grand Vin de Bordeaux — 5 months ago
Super interesting and unusual gamay Pinot noir blend. Red fruit/tart berries. Really fun. — 9 months ago
Wine traditions. Love this producer so much. — 2 years ago
Andrew Shaheen
Solid value — 3 months ago