July 29, 2023. Dinner w/ Jim, Jack & J2. Lovely right Bank Bordeaux. Ready to drink. Silky, smooth. — a year ago
Delicious, red cherry and silky smooth plum. Also notes of tobacco leaf with earthy minerals. It went very nicely with my prime rib end cap. — 3 months ago
Dark fruits, olives, loads of minerality, cedar, cassis, brambly fruit and nice acid. — 2 years ago
Champonois like. Brioche, no sign of effervescence but it was very pleasing — 4 months ago
Complex, droog, leer — 8 months ago
Jon Russell
Nice crisp with good acidity — 3 months ago