Pollyana Gomes

9.1

This wine is a blend made from organically grown grapes: Monastrell, Tempranillo and Syrah.
The wine aged so well in the bottle. It is well balanced and the tannins are so velvet.
Very good wine. — 7 days ago

Kevin Murphy

9.0

Refreshing smoothness and easy drinking wine. Hints of plum. — 2 months ago

Tree Kilpatrick

9.2

Aspirational label with all the raised embossed stuff and the gold on black. But light weight like it’s not supposed to be aged. Well I’m doing 2012 in 2021. Interesting mix (Temp, Granacha, & Cariñena). Dark-ish. Slightly ruby. Smells like mashed tart berries of some sort. Rhubarb. Rhubarb and strawberry crisp filling before it’s cooked. Also something vegetal and green. Like cut shoots on a spring willow. Flavors are nice. Balanced, biting and juyceyyy! Lots of kinds of cherries and berries and some minty, bright streak. Lingers long with well made berry jam notes. This is a nice blend right out of the gran Españ a playbook. So damn juuuiiicy! — 2 months ago

Bill Greene

9.4

Very pleasant. Low tannan. Mild for a Garnacha. Great value at around $10.00. Will buy again. — 10 days ago

Alvaro Bustillos

9.4

Panchi barrio — 11 days ago

Alvaro Bustillos

9.6

Rodo jova jh3 pesquis z4 fede estu @ stanton con carlos castillo — a month ago

Kristina Wakeford

9.0

Very happy with this wine. I don’t taste much of the nuttiness, but it has the perfect amount of sweet fruit. I will absolutely be buying this again! — 3 months ago

Johan Larsson

Owner/Sommelier tapasbar

9.4

20 år var ingen ålder för denna. Ruggigt vital med pigg syra, snygg och väl integrerad ek, tanniner som ger struktur utan att vara utanpåliggande samt massor av mogna mörka bär, tobak och örter. — 9 days ago

Paul CArlisle

10

Beautifully soft mouth fizzzz, peachy, strawberries, vanilla in smell and mouth — 2 months ago

Ashley Ready

9.8

So good. Paired it with pizza. Cold cold night here in Nashville. — 2 months ago