Sean Grullon

9.3

Happy Easter! Uses a lot of new French oak, and it shows but it’s well-integrated. It tastes like a marriage between a California Cabernet and a classic rioja, modern in style but very good. Intense concentration, silky tannins on the palate with medium+ acidity. chocolate, vanilla, tobacco, spice, a bit of earth, and rich dark fruit that’s nearly jammy but not quite. — 21 days ago

Iwan

9.2

Castel always delivers. Elegant. — 2 months ago

Gary Marek

9.0

Solid for $7.99 — 4 months ago

Glenn Fiddich

9.2

tanines and a soft sweet brilliant after taste — 6 days ago

Harvey Raben

9.1

This is a very concentrated wine with lots of black fruit and spices. The palate is complex and layered. The blend of Merlot and Cabernet carries the day.The. Petit verdot provides substantial color making this wine opaque. — a month ago

Eric Urbani

9.1

Tre Bicchieri tasting SF. — 2 months ago

AEL

8.9

Dinner with Nate. — 5 months ago

Inga Matt

9.3

Gott eitt og sér. Passar líka með bónda brie og sultu — 10 days ago

romo

9.2

Called Barolo. Ash, rose petal, young and delish. — 2 months ago

Chris MacLean

9.2

Fausto doesn’t rebuild, he reloads — 2 months ago

with Sarah