Campagnola Fernando

Giuseppe Campagnola

Amarone della Valpolicella Corvina Blend 2016

Rich, concentrated, spicy with a slight jammy edge! Yes 🙌 our all time favorite Amarone. Here is the story: https://spokenwines.com/our-blog/ten-years-with-campagnola-our-amarone-of-choice — a day ago

Chris DixonTammy de Weerd
with Chris and Tammy
Tom, Bob and 2 others liked this

Bodega Fernando Dupont

Rosa de Maimará Syrah Blend 2022

When in Argentina drink…..rose? Syrah based rose from the extreme North of Argentina, in Juyjuy, just south of Bolivia & Paraguay. At 15.1% abv a “ light” red. Fresh cut wild strawberries soaked in rum, & sure, runs a bit hot but who’s counting when drinking rose in BA. Apparently some young, brave guns making wine this far north & it’s delicious. Enough balance to keep things lip smacking. — 3 years ago

Severn, Tom and 4 others liked this

Fernando de Castillo

Oloroso Jerez Xeres Sherry Palomino

N: Wood varnish, smoke, alcohol, oranges, spice, toffee, almonds
P: salty citrus, dark caramel, heat, spice box, cloves, meat. Knockout delicious.
Watch out 20°
— 5 years ago

Sarah B
with Sarah
Milissa, Ted and 4 others liked this

Fernando Remírez de Ganuza

Blanco Rioja Viura 2022

Einfach wieder mal ein grossartiger weissser Rioja!! 14.5%, aber seeehr gut integriert..top!! — 8 months ago

Dave liked this

Maynard's (Fernando & Álvaro van Zeller)

Colheita Porto Port Blend 1970

For an oxidized port this is excellent — 5 years ago

Tricia SchneiderKay DavisChuck Davis
with Tricia, Kay and 2 others

Bodega Fernando Dupont

Pasacana Malbec Syrah Cabernet Sauvignon 2021

Vwrdammt gutes essen! Top!! Sehr passend der wein. Mit 15% kein leichtgewicht, trotzdem angenhem und nicht „füllend“ Cuvée aus Malbec, Cabernet Saubignon und Syrah. Sehr dunkel, röstaromen, wilde korsche, cassis. — 8 months ago

Dave liked this

Giuseppe Campagnola

Casotto del Merlo Recioto della Valpolicella Classico Corvina Blend 1997

Sean Trapani
9.4

Cinnamon, red fruit, marzipan in a plum pudding. — 3 years ago

David liked this