Light sweet and crisp more of a spring time wine than a fall but would definitely get again! — 2 months ago
Light medium caramel core , light copper rim. Quite mature , with spiced creme brûlée , saffron , burnt sugar , some crystallised orange peel , desiccated coconut . Slightly monochrome . On the palate this is quite light , with quite high acidity and a burnt caramel bitterness . Medium sweetness only , quite refreshing acidity . Slightly bitter orange caramel finish . Drink now qnd over the next few years , won’t improve . — a month ago
A richer Provence Rose than most. Light salmon color with lower acidity than most Roses from the region. Crisp. Drank in December 2025. — 6 days ago
Light bodied red… strawberry notes especially on the nose. Some spice notes. Very decent bottle from Publix, think I’m enjoying this vintage more than last years. — a month ago
Ananda Aisola
Light, fruity, high acid, low alcohol, slight tannins, dry
Minerality, — 3 hours ago