Buccia Di Limone

Orsola

Gavi

Well balanced, medium body, high acidity
Chamomile, bees wax, orange blossom
Certified organic, biodynamic - no chemical intervention.

Delicious w a creamy spaghetti limone and prosciutto/peach/burrata/ honey crostini

And the label has a portrait that Andy Warhol did of Orsola, who is the namesake of this wine, and a relative of the winemaker.
— 5 months ago

Tenuta San Francesco

Tramonti Costa d'Amalfi White Blend

Falanghina, Biancolella and Pepella grapes. Grown with altitudes of up to 600 meters above sea at amalfi coast, wide temperature ranges and manually harvesting.
Dazu: Risotto al Limone - Artischocke - Wilder Thymian / Zicklein - Myrte - Zitrone / Cime di rapa
— 3 years ago

Germano Ettore

Langhe Nebbiolo 2013

Great with veal limone. — 4 years ago

Rand Bass
with Rand

Malfy

Gin Con Limone

Very pronounced lemon which is a bit intense at first but once you get used to it this gin is amazing. Great on rocks and mixes a great g and t. — 9 months ago

Sharon, "Odedi" and 1 other liked this

Elena Walch

Castel Ringberg Alto Adige Pinot Grigio 2020

Wonderful Pinot Grigio with tropical notes on the nose and a dry, citrus finish. Versatile, it held up both to a swordfish in a butter-capers sauce and a simple spaghetti limone. — 2 years ago

Buccia Nera

"CONFONDO" TOSCANA BIANCO FRIZZANTE IGT Chardonnay Blend 2019

Fizzy and bright, a lot of residual sugar — 4 years ago

Luis Felipe Edwards

Favoritos Chardonnay Viognier 2023

Vintage 2023 | Surprisingly good with lemon taste | paired with spaghetti tonno & limone | great p/q — a year ago

romo, Severn and 5 others liked this

Due Amici

Merlot

Fegato alla veneziana, Kalbsnieren an Senfsauce, Lammgigot aus dem Ofen, Saltimbocca, Scaloppine di vitello al limone, Gemüse-Pie — a year ago

Buccia Nera

Tenuta di Campriano Riserva Chianti Sangiovese

V2018... awesome find it again.. Jack — 4 years ago

La Soraia

Cortese di Gavi 2018

With Gino’s swordfish Cappaccio and Tagliolini Limone this is great - clean with a lemon finish — 4 years ago

Tom, David and 3 others liked this