Brasserie Cantillon

Brasserie Cantillon

Classic Gueuze Lambic 2017

Happy belated Zwanze Day! Celebrating with this 2017 bottling of Cantillon’s Classic Gueuze. Over the years, I have drifted to be a little more fond of 3 Fonteinen but I’m really splitting hairs. This is world class.

Popped and poured; crushed in 30min after doing the first yard work of 2024 and getting the hops trained to the trellis. The gueuze pours a brilliant golden color with a persistent head. On the nose, mostly tasty stone fruits: apricots, peach, kumquat, horse blanket, stony minerals. On the palate, the gueuze is dry with medium+ acid. Confirming the notes from the nose. The finish is long and refreshing. Drink now.
— 4 days ago

Tom, Brian and 4 others liked this

Brasserie Cantillon

Gueuze Lambic Bio

Probably the best — 2 years ago

Al liked this

Cantillon Brewery

Kriek 100% Lambic Bio

EL
9.5

So-much-fruit. Glad we drank this young. — 4 years ago

Brandon liked this

BFM (Brasserie des Franches-Montagnes)

Abbaye de Saint Bon Chien 2019

BFM = Brasserie Franches Montagne. This is the Flanders Red Ale. A sour ale.

Possibly the best beer I have ever had?
The nose is dried red apple + dried guava +
Tart fruit on the tongue with a finish of sweet malt and tart cherry juice.
A wonderful acid finish that to me is reminiscent of what you might find in a
— 7 months ago

Brasserie Dupont

Avec Les Bon Veux Saison Malt

Amazing that this is 9.5% because it's so easy to drink a 750mL bottle. It really is wine quality. I have a hard time identifying the nose on beers but it reminds me of being inside the cow feed silo as a kid. It smells like late summer harvest left to ferment.
It's a very clean taste of...... Wheat grass?
— 10 months ago

Brasserie Dupont

Saison Dupont

There's a great video on YT on what a Saison is. In short, it's a farmhouse ale (pale or sometimes red) that was historically served to farm workers as a clean source of hydration. Without any distinctive characters and lower in alcohol then, the "Saison" only really gained it's signature when the house in question came into the equation. Also, based on my research, the checkered "Vielle Provision" yellow labels are the export labels.

As it was here, the Dupont Brewery's Saison is generally cloudy, very carbonated via bottle conditioning, zesty and spicy, bitter with a hint of sour, and a dry hoppy finish. For me, this is truly "The beer for all seasons" - the flavours are just so versatile. Perfect for a warm summer afternoon in the park, yet complex enough to pair with a 3-star dish.
— 4 years ago

Aravind, Ceccherini and 9 others liked this

Brasserie Dubuisson Frères

Cuvee des Trolls Belgian Pale Ale

Montmartre Paris france on honeymoon — 7 months ago

Cantillon Brewery

Saint Lamvinus Lambic 2021

Unbelievable. First time. So complex, so funky, so smooth, so fruity, it’s almost chewable. Totally meets expectations. One of the best beers in the world. As it warms and evolves, the amount of fruit is bonkers. Berries, plums, apples, grapes, juniper. Wow!!! Bottled 12/06/21 — 8 months ago

Ira, Tom and 1 other liked this

Cantillon Brewery

Gueuze 100% Lambic Bio Malt

Drank after a Boon Geueze (which I enjoyed) and it was far better, more refined and delectable. — 4 years ago

Evening Land Vineyards

Brasserie 19 Pinot Noir

Very nice old world palate. Gift from Zelenograd and sourced from champion cellars — 4 years ago

Paul and Jason liked this
Karen Tripson

Karen Tripson

How can the spell checker turn anything similar to Garagiste into Zelenograd?