John Bratincevic

8.9

Tastes as it should. 89. — 23 days ago

Matt

9.3

Quite suave with it’s elegant texture and fine tannin, but there’s a rustic edge that breaks up the ripeness and adds dimension. Found the alcohol very balanced. — a year ago

Ron R

9.2

Loving this. The pinot element breaks thru. Crisp, clean and totally delicious. — 3 years ago

Paul St Clair

9.2

Very impressed with this bottle. 2017 vintage and it still explodes with flavor across your tongue and down the sides dragging a solid melon, peach, and honey the whole way to the back of your mouth. The front end is very citrusy with a little white pepper. — 4 months ago

Severn Goodwin

9.1

Similar to prior notes:

Nose has Maraschino cherry juice, mashed strawberry/banana and red delicious apple peel.
Palate has sweet strawberry, banana peel, ripe red currant and light green herb notes.

The wine is 100% DeChaunac, a more common varietal for colder climates, like Ontario; fruit is sourced locally (FLX region) from Sheldrake Point. — 3 years ago

S.S. Mandani

9.0

A supple fragrance of leaf fronds and slight tropical fruits like pineapples, lychee, and mangoes. Finally some underlying pine aromas.

A little less balanced, but in a good way. Leaning towards higher acid, but the tropical sweet notes balance this out, which is a nice playfulness.

It looks stunning in a glass, and has that end note of unctuous salinity and the overall freshness of skiing through pines. — 4 years ago

Philip Patston

9.0

2021. Probably their best vintage of CF. Light body at first but once it opens it has lively fruit with no annoying green. Very complex and intriguing. — 6 months ago

Philip Patston

9.5

Superb. A few years of aging is creating layers of flavor as it becomes more harmonious. The RS is melding with the acid spurs super lush. Boundary Breaks produces the best Riesling. — 3 years ago

Philip Patston

9.0

Very enjoyable Riesling. Not overly complex but enough layers to be interesting and food friendly. — 3 years ago

Mark Howard

9.3

Aromas of dark black fruits - blackberry, plum, blueberry. Bold and big, with soft integrated tannins that draw you into the inner sanctum of the grape varietal. A tinge of age at the ends, but not in the fore front. Nice lovely finish lasting over 30 seconds before it breaks down. Definitely at its peak of performance. Paired well with the bolognese. Even better with the veal chop with figs, pluots, and watermelon radish. As Elizabeth says, this is a gorgeous wine. “It’s a grown up, but not old”. Or as I like to say, like a 40 year old classy lady wearing an evening gown and pearls - just stunning! — 4 years ago

with Elizabeth