Classic California Chardonnay. Great balance between oak and fruit. Vanilla and white fruit. — 5 months ago
Excellent. M liked. Would get again. Classic. — 7 months ago
Too strong and astringent. It gets better with air but not enough. — 10 months ago
Blackberry, crushed blueberry, bark, and hints of green pepper. Beautiful bouquet with a solid structure and medium(+) finish. — 4 years ago
Phenomenal. Every other year I open one of these bottles from 2016 and the evolution keeps impressing me. On the nose, has a character of rainy ancient west coast forest. On the palate, Blackberry, blueberry, with hints of dark cherry. Blended perfectly with a rich, aged, leather. Hints of cedar wood, slightly smoked. Perfectly balanced. Only going to keep getting better over the next few years. — 4 years ago

Beet Chardonnay I have ever had. — 11 days ago
Dark fruit in the nose with dark plums, blackberry and crème de cassis in the palate. Paired well with both Gouda and a spicy ham. — 5 months ago
This is, excuse me, a damn fine bottle of wine.
Worn leather, cigar smoke, and vanilla on the nose. Intense palate of overripe blackberry and cassis. Powerful but well integrated oak. Very long, complex finish.
Drank while watching a fan edit of Fire Walk With Me. Needs a solid decant. — 2 years ago
2017 vintage. Winemaker Jeff Gaffner is sourcing this fruit from the original block of this vineyard and only one of three winemakers doing so. Big, brusque nose. Some candied fruit, some usual suspects (cola nut, rhubarb, caramelized cranberry, dark plum and cherry) oot und aboot. Both finesse and power evident during the experience. I will say this wine is waay underpriced relative to the market and a banging value. 3.18.23. — 4 years ago



super cab — 3 months ago
We had the 2018 Vintage on 6/1-2/26. A terrific PN. Nice mouthfeel. New World. Black fruit and baking spice on the bouquet. Black cherry, black raspberry, candied apple and mild spice on the palate. Smooth finish. Good wine, from a good wine maker from a good vineyard — 5 months ago
2022 at The Lounge, Sorrento Calley — 10 months ago
Absolutely delicious. Cherry blackberry, mellow tannins. — 3 years ago
Rich tropical fruit intertwines with grapefruit, lemon and candied lime peel. — 4 years ago
"Odedi"
Fulcrum Wines Gap's Crown Vineyard Pinot Noir 2018, Petaluma Gap, California
Dark ruby in color with a wide reddish/ brick rim.
Fruity nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing cooked cherries, black currants, plums, light oak, chocolates, herbs, earth, licorice, spices, light forest floor and peppercorn.
Long spicy finish with soft tannins and tangy raspberries.
This is a very tasty 8 year old Pinot Noir from Petaluma Gap in Sonoma. Elegant and rich. Nicely balanced and complex.
Good right out of the bottle, and better after 30 minutes of airtime.
This Single Vineyard Pinot Noir is drinking at its peak now, and will continue to do so in the next couple of years.
Wine Enthusiasts 90 points.
Good by itself as a sipping wine or with food.
100% Pinot Noir grapes were aged for 11 months in (40% new) French Oak barrels. Unfined
and unfiltered.
14.3% alcohol by volume.
91 points.
$70 (at release). — 16 hours ago