Виктор Шакапопулис

9.0

Бланш де Норманди. Белый кальвадос. Молодой дистиллят, который не выдерживался в дубовых бочках, благодаря чему он сохраняет чистый, яркий аромат свежих яблок.
Раньше, по старой нормандской традиции, кальвадос пили белым. Первоначально это был крестьянский самогон из яблочного сидра, который употребляли сразу после перегонки. Традиция долгой выдержки в дубе пришла позже, когда напиток стал коммерческим и премиальным.
Выпит в чистом виде за два присеста с перерывом на сон. Текстура лёгкая, воздушная, неуловимо напоминает суфле птичьего молока. — 15 hours ago

Andrew Holod

National Sales Grapes of Spain

8.9

This finished in Cognac barrels. It offers a much drier expression focused on wood characteristics. Savory and firm this would be good with some pate or foie. — 4 years ago

Shawn Thompson

9.0

Desert time with a sip of Calvados. Ripe apples, vanilla and spices. — 5 years ago

Devin Bray

9.6

Like a deep, spicy apple cider, full of punchy acidity and fragrant, fresh fruit notes that make this a truly distinctive experience. — 7 years ago

Lance E. Farman

9.2

Phenomenal. Gets better with every drink... then, gone. Want more. — 8 years ago

Amir Hammad

9.7

Insane Calvados from the best in Normandy coming from a blend of 25-30 year old brandy. Toffee, baked apple, almond, citrus fruit, tropical fruit that has you wanting more. Such a complex spirit. — 10 years ago

Andrew Harris

9.5

Apple Mouthfulls ! — 10 years ago

Виктор Шакапопулис

8.9

Кудре-Рабю не может похвастаться выдающимися деятелями искусства или историческими личностями, однако в этой коммуне делают лучший кальвадос в мире.
Трэ Пом Кальвадос Пэи Дож (дата розлива 2025). Редкий лимитированный яблочный бренди крепостью 53% от дома Кристьян Друэн.
Название подчёркивает взрывной, концентрированный яблочный аромат напитка. — 13 days ago

Alicia

9.0

Great but very sweet. More dessert wine. Non alcoholic. — 4 years ago

with Ki

Rhonely Boy

9.3

Exactly what I wanted, top shelf, beautiful apple floral, fruit, bark… a lot was captured in the distilling.

Nose,: Large, bright, clean, fresh apple, sweet cider, apple tree bark, rocks, soil.

Palette: Palette cleansing alcohol, followed with notes of fresh cider Apples, apple wood and oak, back palette predominate.

Medium finish

Used for in onions with light crushed anise seed for Moroccan spiced brisket, Apple & Honey Sangria, apples & date stuffed challah, as well as enjoyed on its own.

— 5 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

10

#calvados amber color pronounced aromas of bruised apples, apple tart, plum and pear jam and apricot jam. On the palate smooth as a baby’s butt and hints of toast and coconut. — 7 years ago

Stephen Redenbaugh

9.9

Near perfection....smooth butterscotch, carmel, cream with just enough complex apple and cinnamon spice on the nose. Medium body with a finish that lasts for minutes. My wife’s birth year and it’s nearly as impressive as she is. Worth every single penny!!! — 8 years ago

alewifery

10

No brainer in Calva world. — 10 years ago

Chris Buggy

9.0

My first dip into Calvados, so I have no frame of reference, but very enjoyable. — a year ago

with Jennifer

Carlo Maria Rossotto

9.1

Excellent. As smooth as silk. A label to remember — 2 years ago

Mark Eastom

9.0

20-year old. Baked apples, toasted nuts, dried fruits. Warm. — 4 years ago

Bonnie Chu

9.2

Viva la 🇫🇷 — 6 years ago

Michael Mallon

9.0

I was surprised by how good this was. Perfect balance of sweet, bitter, sour, and omami/funk. — 7 years ago

Antoine Pin

Wine Buyer Kroger/QFC

8.9

Less dry than lush — 10 years ago

Doug Burress

Sales K&L Wines

9.5

100% pear! An exclusive here at K & L. Delicious fruited brandy. If you like Calvados at all, this is a must try. Did I mention that it is all pear? — 10 years ago